5 from 3 votes
Cheesy Ranch Chicken Puffs
Cheesy Ranch Chicken Puffs made with a quick and easy skillet meal and frozen bread dough or pizza dough makes a perfect after-school snack or portable dinner bites.
Prep Time
15 mins
Cook Time
12 mins
Total Time
27 mins
Servings:
24
servings
Calories:
65 kcal
Course:
Main Course, Appetizer
Cuisine:
American
Ingredients
- 2 tablespoons butter , melted
- 1/4 teaspoon kosher salt
- 1/8 teaspoon black pepper
- 1 ball pizza dough , cut into 24 pieces
- 1 bag Cheesy Ranch Chicken by Bird's Eye Voila
- parsley for garnish
Instructions
- Add the butter, salt and pepper into a bowl together.
- Flatten each piece of bread dough and rest inside each well of the muffin tin.
- Scoop 1 tablespoon of filling into each well.
- Brush with the butter mixture and put into the oven at 375 degrees for 12-15 minutes or until the bread is browned.
Cup of Yum
Nutrition Information
Calories
65kcal
(3%)
Carbohydrates
7g
(2%)
Protein
1g
(2%)
Fat
1g
(2%)
Cholesterol
2mg
(1%)
Sodium
150mg
(6%)
Sugar
1g
(2%)
Vitamin A
30IU
(1%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 24 servings
Amount Per Serving
Calories 65
% Daily Value*
| Calories | 65kcal | 3% |
| Carbohydrates | 7g | 2% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Cholesterol | 2mg | 1% |
| Sodium | 150mg | 6% |
| Sugar | 1g | 2% |
| Vitamin A | 30IU | 1% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.