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4.0 from 3 votes

Cheesy Sour Cream Chicken

This Cheesy Sour Cream Chicken is an easy chicken dinner that is made in one pot, with a cheesy sour cream sauce.

Prep Time
10 mins
Cook Time
10 mins
Total Time
35 mins
Servings: 4 servings
Course: Main Course
Cuisine: American

Ingredients

  • 1 (8-10 oz) chicken breast
  • 1 cube chicken bullion
  • 1 yellow onion quartered
  • 2 garlic cloves crushed
  • 6 tablespoons flour
  • 1 1/2 cups grated cheddar cheese
  • 1 (4 oz) can chopped green chiles
  • 8 oz sour cream
  • prepared rice for serving
  • Shredded basil for serving (optional)

Instructions

    Cup of Yum
  1. Put the chicken in a pot and cover with 3 cups of water. Add the bullion, onion and garlic cloves. Cover and bring to a boil. Turn down the heat and cook until the chicken is cooked through, about 10-15 minutes. Remove the chicken and shred or cube.
  2. Remove the onion and garlic from the chicken broth. Whisk in the flour until smooth and cook until thickened. Stir in the cheese until melted. Add in the reserved chicken and green chiles. Remove from the heat and stir in the sour cream.
  3. Serve over rice, topped with basil, if desired.