
0 from 3 votes
Chef Salad
Enjoy this delicious and crisp chef salad on a weeknight or serve it for a fun dinner party! With easy to find ingredients and delicious dressing options, it will be a hit with you and everyone else who get's a bite!
Prep Time
10 mins
Total Time
10 mins
Servings: 2 main
Calories: 640 kcal
Course:
Salad
Cuisine:
American
Ingredients
- 6 cups about 6 oz Romaine or Butter lettuce (or combination)
- 4 oz Provolone cheese cubed
- 1/2 cup ham cubed
- 1/2 cup chicken or turkey cubed
- 2 hard boiled eggs diced
- 1 avocado diced
- 1/2 cup tomatoes diced
- 1/2 cup croutons
- 1/4-1/2 cup Italian dressing or ranch or blue cheese dressing (see note)
Instructions
- Tear or chop lettuce into bite sized pieces. Combine lettuce in a large bowl and toss to mix. Leave in bowl, or move to platter.
- Arrange each of the ingredients except the dressing in a line down the length of the salad.
- Before serving drizzle the dressing over the top and toss, or toss the salad and serve it on the side for each person to add their own dressing. Enjoy!
Cup of Yum
Notes
Use the dressing of your preference. We use homemade ranch, but all are great tasty options that are traditionally used on a chef salad.
Homemade Italian Dressing Homemade Ranch Dressing Homemade Blue Cheese Dressing
- Homemade Italian Dressing
- Homemade Ranch Dressing
- Homemade Blue Cheese Dressing
Nutrition Information
Calories
640kcal
(32%)
Carbohydrates
21g
(7%)
Protein
45g
(90%)
Fat
43g
(66%)
Saturated Fat
16g
(80%)
Polyunsaturated Fat
4g
Monounsaturated Fat
20g
Cholesterol
277mg
(92%)
Sodium
988mg
(41%)
Potassium
1315mg
(38%)
Fiber
9g
(36%)
Sugar
4g
(8%)
Vitamin A
6823IU
(136%)
Vitamin C
31mg
(34%)
Calcium
546mg
(55%)
Iron
5mg
(28%)
Nutrition Facts
Serving: 2main
Amount Per Serving
Calories 640
% Daily Value*
Calories | 640kcal | 32% |
Carbohydrates | 21g | 7% |
Protein | 45g | 90% |
Fat | 43g | 66% |
Saturated Fat | 16g | 80% |
Polyunsaturated Fat | 4g | 24% |
Monounsaturated Fat | 20g | 100% |
Cholesterol | 277mg | 92% |
Sodium | 988mg | 41% |
Potassium | 1315mg | 28% |
Fiber | 9g | 36% |
Sugar | 4g | 8% |
Vitamin A | 6823IU | 136% |
Vitamin C | 31mg | 34% |
Calcium | 546mg | 55% |
Iron | 5mg | 28% |
* Percent Daily Values are based on a 2,000 calorie diet.