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Cherry Almond Biscotti
4 from 3 votes

Cherry Almond Biscotti

Cherry Almond Biscotti are an easy recipe for crispy classic Italian cookies filled with almond extract, chopped almonds, and dried cherries.

Prep Time
10 mins
Cook Time
30 mins
Total Time
40 mins
Servings: 24 Biscotti
Calories: 169 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1/2 cup vegetable oil
  • 1 cup sugar
  • 3 large egg
  • 2 teaspoons almond extract
  • 3 1/4 cups flour
  • 1 tablespoon baking powder
  • 1/2 cup almonds , chopped
  • 1/2 cup dried tart cherries , chopped

Instructions

    Cup of Yum
  1. Preheat oven to 375 degrees and line two baking sheets with parchment paper.
  2. In a large mixing bowl whisk together oil, sugar, eggs and almond extract.
  3. Add in the flour and baking powder whisking until just combined.
  4. Stir in the almonds and cherries.
  5. Divide the dough into two pieces and roll into logs almost as long as your baking sheets.
  6. Place the dough on the baking sheets and roll to about ½ inch thick, about 4 inches across.
  7. Bake for 20-22 minutes or until golden brown.
  8. Using a pizza cutter, roll the slicer across the log in 1/2" slices.
  9. Turn the cookies to showing the cut side up and bake it an additional 8-10 minutes until the tops are slightly golden brown.

Nutrition Information

Calories 169kcal (8%) Carbohydrates 24g (8%) Protein 3g (6%) Fat 7g (11%) Saturated Fat 1g (5%) Polyunsaturated Fat 3g (18%) Monounsaturated Fat 2g (10%) Trans Fat 0.03g (2%) Cholesterol 23mg (8%) Sodium 63mg (3%) Potassium 49mg (1%) Fiber 1g (4%) Sugar 10g (20%) Vitamin A 123IU (2%) Calcium 46mg (5%) Iron 1mg (6%)

Nutrition Facts

Serving: 24 Biscotti

Amount Per Serving

Calories 169

% Daily Value*

Calories 169kcal 8%
Carbohydrates 24g 8%
Protein 3g 6%
Fat 7g 11%
Saturated Fat 1g 5%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 2g 10%
Trans Fat 0.03g 2%
Cholesterol 23mg 8%
Sodium 63mg 3%
Potassium 49mg 1%
Fiber 1g 4%
Sugar 10g 20%
Vitamin A 123IU 2%
Calcium 46mg 5%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.