0 from 6 votes
Cherry Blueberry Apple Sangria
Cherry Blueberry Apple Sangria is a fresh, flavorful, easy sangria recipe that is mostly sweetened with fruit juice!
Prep Time
15 mins
Total Time
15 mins
Servings: 5 Servings
Calories: 227 kcal
Course:
Drinks
Cuisine:
American
Ingredients
- 1 bottle red wine such as Malbec or Cabernet Sauvignon, 750mL
- 1/4 cup brandy
- 1/2 cup tart cherry juice
- 2 tablespoons to 3 agave nectar to taste
- 1 large honeycrisp or Fugi apple chopped or sliced
- 1 cup blueberries
- 2 cups cherries pitted and halved
Instructions
- Add all ingredients for the sangria to a large pitcher and stir well. Cover and place in the refrigerator for 4 hours (or overnight) – the longer the sangria sits, the more flavorful it will become. Taste the sangria for flavor and add sweetener or liqueur to taste.
- Serve sangria over ice, making sure each glass receives some fruit.
Cup of Yum
Nutrition Information
Serving
1Serving
Calories
227kcal
(11%)
Carbohydrates
27g
(9%)
Sugar
7g
(14%)
Nutrition Facts
Serving: 5Servings
Amount Per Serving
Calories 227
% Daily Value*
| Serving | 1Serving | |
| Calories | 227kcal | 11% |
| Carbohydrates | 27g | 9% |
| Sugar | 7g | 14% |
* Percent Daily Values are based on a 2,000 calorie diet.