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Cherry Lime Ice Pops

Cherry Lime Ice Pops – Sweet summer cherries with a touch of lime make these easy, sweet popsicles a perfect treat on a hot summer day. Only 4 ingredients!

Prep Time
10 mins
Cook Time
10 mins
Additional Time
2 hrs
Total Time
2 hrs 15 mins
Servings: 4 servings
Calories: 122 kcal
Course: Dessert , Snacks
Cuisine: American

Ingredients

  • 1 lb cherries
  • 1/2 cup water
  • 1/4 cup sugar
  • 3 tbsp fresh lime juice

Instructions

    Cup of Yum
  1. Stem the cherries and remove the pits. See above for the cherry pitter I recommend.
  2. In a medium saucepan over medium heat, combine the cherries with the water, sugar, and lime juice, and cook until the cherries are very soft and cooked through, about 10-15 minutes.
  3. Remove from heat and let it cool to room temperature.
  4. Puree the cherries and their liquid and put the mixture through a fine sieve.
  5. Pour into ice pop molds and freeze at least 2 hours.

Nutrition Information

Serving 1popsicle Calories 122kcal (6%) Carbohydrates 31g (10%) Protein 1.3g (3%) Fat 0.2g (0%) Sodium 0.2mg (0%) Fiber 2.4g (10%) Sugar 27g (54%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 122

% Daily Value*

Serving 1popsicle
Calories 122kcal 6%
Carbohydrates 31g 10%
Protein 1.3g 3%
Fat 0.2g 0%
Sodium 0.2mg 0%
Fiber 2.4g 10%
Sugar 27g 54%

* Percent Daily Values are based on a 2,000 calorie diet.

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