
0 from 12 votes
Cherry Lime Ice Pops
Cherry Lime Ice Pops – Sweet summer cherries with a touch of lime make these easy, sweet popsicles a perfect treat on a hot summer day. Only 4 ingredients!
Prep Time
10 mins
Cook Time
10 mins
Additional Time
2 hrs
Total Time
2 hrs 15 mins
Servings: 4 servings
Calories: 122 kcal
Course:
Dessert , Snacks
Cuisine:
American
Ingredients
- 1 lb cherries
- 1/2 cup water
- 1/4 cup sugar
- 3 tbsp fresh lime juice
Instructions
- Stem the cherries and remove the pits. See above for the cherry pitter I recommend.
- In a medium saucepan over medium heat, combine the cherries with the water, sugar, and lime juice, and cook until the cherries are very soft and cooked through, about 10-15 minutes.
- Remove from heat and let it cool to room temperature.
- Puree the cherries and their liquid and put the mixture through a fine sieve.
- Pour into ice pop molds and freeze at least 2 hours.
Cup of Yum
Nutrition Information
Serving
1popsicle
Calories
122kcal
(6%)
Carbohydrates
31g
(10%)
Protein
1.3g
(3%)
Fat
0.2g
(0%)
Sodium
0.2mg
(0%)
Fiber
2.4g
(10%)
Sugar
27g
(54%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 122
% Daily Value*
Serving | 1popsicle | |
Calories | 122kcal | 6% |
Carbohydrates | 31g | 10% |
Protein | 1.3g | 3% |
Fat | 0.2g | 0% |
Sodium | 0.2mg | 0% |
Fiber | 2.4g | 10% |
Sugar | 27g | 54% |
* Percent Daily Values are based on a 2,000 calorie diet.