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Cherry Rice Krispie Treats Recipe

These easy Cherry Rice Krispie Treats are drizzled with dark chocolate. Ready in minutes, you'll love this summer treat. Perfect for holidays too, just add sprinkles.

Prep Time
10 mins
Cook Time
1 hr
Total Time
1 hr 10 mins
Servings: 16 bars
Calories: 290 kcal
Course: Snacks
Cuisine: American

Ingredients

  • 6 Tablespoons unsalted butter
  • 16 ounce package mini marshmallows
  • 1 ½ Tablespoon cherry gelatin powder JELL-O, not sugar free
  • 6 cups Rice Krispies cereal
  • 10 ounce Ghirardelli dark chocolate melting wafers  melted
  • Sprinkles optional

Instructions

    Cup of Yum
  1. In large saucepan, melt butter with marshmallows on low heat. Stir constantly until marshmallows are completely melted and smooth. Add in gelatin powder, mixing until smooth.
  2. Fold in rice krispies cereal. Press mixture into a buttered 13x9 baking dish. If you want THICKER treats, use a 9-inch square pan. Frost treats with melted dark chocolate. Allow to set, about one hour. Cut into squares and enjoy. Store in a covered container.

Notes

  • Sugar free gelatin does not work well with this recipe.
  • I like Ghirardelli dark chocolate melting wafers for best flavor and texture.

Nutrition Information

Calories 290kcal (15%) Carbohydrates 47g (16%) Protein 3g (6%) Fat 11g (17%) Saturated Fat 6g (30%) Polyunsaturated Fat 4g Cholesterol 13mg (4%) Sodium 135mg (6%) Fiber 1g (4%) Sugar 27g (54%)

Nutrition Facts

Serving: 16bars

Amount Per Serving

Calories 290

% Daily Value*

Calories 290kcal 15%
Carbohydrates 47g 16%
Protein 3g 6%
Fat 11g 17%
Saturated Fat 6g 30%
Polyunsaturated Fat 4g 24%
Cholesterol 13mg 4%
Sodium 135mg 6%
Fiber 1g 4%
Sugar 27g 54%

* Percent Daily Values are based on a 2,000 calorie diet.

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