5.0 from 6 votes
Cherry Tomato Salsa
A Cherry Tomato Salsa for the ages!
Prep Time
10 mins
Total Time
10 mins
Servings: 5 servings
Calories: 22 kcal
Course:
Appetizer
Cuisine:
Mexican
Ingredients
- 2 1/2 cups cherry tomatoes quartered
- 1/2 small red onion finely diced
- 1 Jalapeño seeded and minced
- 1/3 cup fresh cilantro chopped
- 1 clove garlic minced
- 2 tablespoons lime juice or juice of 1 lime
- 1/2 teaspoon salt plus more to taste
- 1/4 teaspoon ground black pepper plus more to taste
Instructions
- In a medium bowl, combine the quartered cherry tomatoes, finely diced red onion, minced jalapeño, minced garlic, and chopped cilantro.
- Drizzle the mixture with lime juice and season with salt and black pepper. Stir well to combine and adjust the seasonings as needed.
- Serve immediately, or chill the salsa in the refrigerator before serving to let the flavors meld.
Cup of Yum
Nutrition Information
Calories
22kcal
(1%)
Carbohydrates
5g
(2%)
Protein
1g
(2%)
Fat
0.1g
(0%)
Saturated Fat
0.02g
(0%)
Polyunsaturated Fat
0.1g
Monounsaturated Fat
0.02g
Sodium
292mg
(12%)
Potassium
201mg
(6%)
Fiber
1g
(4%)
Sugar
3g
(6%)
Vitamin A
491IU
(10%)
Vitamin C
20mg
(22%)
Calcium
15mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 5servings
Amount Per Serving
Calories 22
% Daily Value*
| Calories | 22kcal | 1% |
| Carbohydrates | 5g | 2% |
| Protein | 1g | 2% |
| Fat | 0.1g | 0% |
| Saturated Fat | 0.02g | 0% |
| Polyunsaturated Fat | 0.1g | 1% |
| Monounsaturated Fat | 0.02g | 0% |
| Sodium | 292mg | 12% |
| Potassium | 201mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 3g | 6% |
| Vitamin A | 491IU | 10% |
| Vitamin C | 20mg | 22% |
| Calcium | 15mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.