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Cheung Fun (腸粉)
5 from 3 votes

Cheung Fun (腸粉)

A staple at dim sum resturants, Cheung Fun is a steamed rice noodle roll that comes together with only a few simple ingredients at home. Soft and tender, this homemade cheung fun with shrimp recipe will be your new favourite dish to make for brunch at home.

Prep Time
25 mins
Cook Time
10 mins
Total Time
35 mins
Servings: 5 rolls
Calories: 294 kcal
Course: Breakfast
Cuisine: Chinese

Ingredients

  • 1½ cup rice flour glutinous rice flour or regular
  • ⅓ cup tapioca starch
  • 1 tsp salt
  • 3½ cup water
  • neutral oil for brushing
  • 10-12 Shrimp cut in half (optional, cooked

Instructions

    Cup of Yum
  1. Bring a large skillet of water to a boil with a small trivet in the middle. Keep covered until ready to steam.
  2. In a large bowl, combine the rice flour, tapioca flour, salt, and water. Mix until well combined.
  3. Brush the sheet pan with oil. Add around ¾ cup (or less if you prefer the cheung fun to be thinner) to the sheet pan.
  4. Place the sheet pan on top of the trivet and cover with the lid. Steam for 2 minutes.
  5. Remove the sheet pan and place 4 to 5 pieces of shrimp length-wise, a bit off-center.
  6. Run your spatula around the edge of the sheet pan to help release the dough from the sheet pan.
  7. Using a flexible spatula, gently fold the dough over the shrimp. Then continue to roll the dough until a long log shape forms.
  8. Repeat with the rest of the batter, making sure to stir the batter before using it.

Nutrition Information

Calories 294kcal (15%) Carbohydrates 46g (15%) Protein 11g (22%) Fat 7g (11%) Saturated Fat 1g (5%) Polyunsaturated Fat 2g (12%) Monounsaturated Fat 4g (20%) Trans Fat 0.03g (2%) Cholesterol 76mg (25%) Sodium 813mg (34%) Potassium 106mg (2%) Fiber 1g (4%) Sugar 0.1g (0%) Vitamin A 108IU (2%) Calcium 42mg (4%) Iron 0.4mg (2%)

Nutrition Facts

Serving: 5 rolls

Amount Per Serving

Calories 294

% Daily Value*

Calories 294kcal 15%
Carbohydrates 46g 15%
Protein 11g 22%
Fat 7g 11%
Saturated Fat 1g 5%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 4g 20%
Trans Fat 0.03g 2%
Cholesterol 76mg 25%
Sodium 813mg 34%
Potassium 106mg 2%
Fiber 1g 4%
Sugar 0.1g 0%
Vitamin A 108IU 2%
Calcium 42mg 4%
Iron 0.4mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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