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Chewy Coconut Granola Bars

Oats, coconut, and applesauce join forces for these guilt-free, chewy coconut granola bars. Naturally sweet, perfectly portable, and gluten-free!

Prep Time
20 mins
Cook Time
20 mins
Total Time
1 hr 15 mins
Servings: 8 people
Calories: 447 kcal
Course: Breakfast
Cuisine: American

Ingredients

  • 3 cup rolled oats gluten-free if necessary
  • ½ cup almond flour
  • ½ cup raw unsalted cashews
  • ½ cup dairy-free chocolate chips I used mini
  • 1 tsp baking powder
  • 1 cup coconut chips or shredded
  • ¼ tsp kosher salt
  • ⅔ cup pure maple syrup
  • ⅔ cup unsweetened apple sauce
  • ¼ cup coconut oil
  • 1 tsp vanilla extract

Instructions

    Cup of Yum
  1. Into the food processor, add the rolled oats, almond flour, cashews, chocolate chips, baking powder, and salt. Pulse until all of the ingredients are mixed well, and the coconut and cashews pieces are smaller.  Set aside.
  2. In a separate mixing bowl, add the pure maple syrup, apple sauce, coconut oil, and vanilla extract. Whisk until well-combined. Now we will add the dry ingredients in with the wet ingredients.
  3. Add everything from the food processor in with the wet ingredients. Fold and mix until everything is fully coated.
  4. Transfer the granola to a greased 9 x 13 pan (I used coconut oil) lined with parchment paper and press with your hands or the back of a teacup until a flat surface is a result. 
  5. Bake at 350°F for 20-25 minutes. 
  6. Allow cooling completely before slicing them into desired shapes. 
  7. Enjoy!

Nutrition Information

Serving 1bar Calories 447kcal (22%) Carbohydrates 52g (17%) Protein 8g (16%) Fat 25g (38%) Saturated Fat 14g (70%) Polyunsaturated Fat 2g Monounsaturated Fat 3g Cholesterol 2mg (1%) Sodium 138mg (6%) Potassium 297mg (8%) Fiber 6g (24%) Sugar 24g (48%) Vitamin A 6IU (0%) Vitamin C 1mg (1%) Calcium 96mg (10%) Iron 3mg (17%)

Nutrition Facts

Serving: 8people

Amount Per Serving

Calories 447

% Daily Value*

Serving 1bar
Calories 447kcal 22%
Carbohydrates 52g 17%
Protein 8g 16%
Fat 25g 38%
Saturated Fat 14g 70%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 3g 15%
Cholesterol 2mg 1%
Sodium 138mg 6%
Potassium 297mg 6%
Fiber 6g 24%
Sugar 24g 48%
Vitamin A 6IU 0%
Vitamin C 1mg 1%
Calcium 96mg 10%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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