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0 from 96 votes

Chewy Maple Pumpkin Cookies

My Chewy Maple Pumpkin Cookies are perfectly crisp around the edges, gooey in the middle, and just the thing to get you into the Fall spirit!

Prep Time
20 mins
Cook Time
20 mins
Additional Time
1 hr 30 mins
Servings: 15 cookies
Course: Dessert
Cuisine: American

Ingredients

  • 1 cup (8 oz/225 g) butter, melted (I used O Organics®)
  • 4 tablespoons dark brown sugar (I used O Organics®)
  • 1 ½ cups (9 oz/255 g) dark brown sugar (I used O Organics®)
  • 1 teaspoon cinnamon (I used O Organics®)
  • 1 large egg , at room temperature (I used O Organics®)
  • ⅓ cup (2 ½ oz/71g) pumpkin puree (I used O Organics®)
  • 3 tablespoons pure maple syrup (I used O Organics®)
  • 1 teaspoon pure vanilla extract
  • 2 ¼ cups (11 ¼ oz/319 g) all purpose flour (I used O Organics®)
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • 1 ½ teaspoons pumpkin pie spice
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