0 from 9 votes
Chewy Oatmeal Cookies
Deliciously chewy and flavorful oatmeal cookies!
Prep Time
10 mins
Cook Time
10 mins
Total Time
18 mins
Servings: 24 Cookies
Calories: 278 kcal
Course:
Dessert , Snacks
Cuisine:
American
Ingredients
- 1 cup packed light brown sugar
- 1 cup granulated sugar
- 1 cup unsalted butter, at room temperature
- 2 large eggs
- ½ tablespoon vanilla extract
- 2½ cups quick oats
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- ½ teaspoon sea salt
- 2 cups all-purpose flour
- 2 cups. milk chocolate chips
Instructions
- Preheat the oven to 400 degrees Fahrenheit. Line a large sheet pan with parchment paper. Set aside.
- In a stand mixer fitted with the paddle attachment, beat together 1 cup packed light brown sugar, 1 cup granulated sugar, and 1 cup unsalted butter, at room temperature, until creamy 1-2 minutes. Add in 2 large eggs and ½ tablespoon vanilla extract and beat until combined.
- In a separate bowl, combine 2½ cups quick oats, 1 teaspoon baking powder, 1 teaspoon baking soda, ½ teaspoon sea salt, 2 cups all-purpose flour, and 2 cups. milk chocolate chips. Whisk until combined. Add the oat mixture to the sugar and egg mixture and mix until just combined.
- Roll out golf-ball sized dough balls and place 2 inches apart on the prepared baking sheet. Bake 6-8 minutes or until just lightly golden brown. Watch carefully to avoid over-baking; slightly under-baked oatmeal cookies make the best chewy cookies!
Cup of Yum
Nutrition Information
Calories
278kcal
(14%)
Carbohydrates
39g
(13%)
Protein
3g
(6%)
Fat
13g
(20%)
Saturated Fat
8g
(40%)
Cholesterol
37mg
(12%)
Sodium
117mg
(5%)
Potassium
48mg
(1%)
Fiber
1g
(4%)
Sugar
30g
(60%)
Vitamin A
300IU
(6%)
Vitamin C
1mg
(1%)
Calcium
44mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 24Cookies
Amount Per Serving
Calories 278
% Daily Value*
| Calories | 278kcal | 14% |
| Carbohydrates | 39g | 13% |
| Protein | 3g | 6% |
| Fat | 13g | 20% |
| Saturated Fat | 8g | 40% |
| Cholesterol | 37mg | 12% |
| Sodium | 117mg | 5% |
| Potassium | 48mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 30g | 60% |
| Vitamin A | 300IU | 6% |
| Vitamin C | 1mg | 1% |
| Calcium | 44mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.