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4.0 from 9 votes

Chia Seed Vanilla Pudding Recipe

This Chia Seed Vanilla Pudding Recipe is so easy to make that a child can do it. It's delicious, creamy and healthy! No cooking required. Top with almonds and strawberries

Prep Time
1 min
Additional Time
4 hrs
Total Time
1 min
Servings: 2 Servings
Calories: 270 kcal
Course: Breakfast
Cuisine: American

Ingredients

  • 1 1/2 Cups vanilla almond milk Unsweetened
  • 6 tablespoons chia seeds
  • 1-2 Tablespoons honey
  • 1/2 Teaspoon pure vanilla extract
  • 1 Tablespoon sliced almonds toasted
  • 3-4 strawberries fresh or frozen

Instructions

    Cup of Yum
  1. In a mason jar or a lidded container, place all ingredients inside
  2. Close the lid and give it a few good shakes until all the ingredients are combined. Test for sweetness and make the corrections if necessary
  3. Store in the fridge for 4-6 hours or until the Chia Seeds absorb all the liquid
  4. Top with the almonds and strawberries
  5. Enjoy!

Nutrition Information

Calories 270kcal (14%) Carbohydrates 27g (9%) Protein 8g (16%) Fat 15g (23%) Saturated Fat 1g (5%) Sodium 250mg (10%) Potassium 209mg (6%) Fiber 13g (52%) Sugar 10g (20%) Vitamin C 11.1mg (12%) Calcium 465mg (47%) Iron 3mg (17%)

Nutrition Facts

Serving: 2Servings

Amount Per Serving

Calories 270

% Daily Value*

Calories 270kcal 14%
Carbohydrates 27g 9%
Protein 8g 16%
Fat 15g 23%
Saturated Fat 1g 5%
Sodium 250mg 10%
Potassium 209mg 4%
Fiber 13g 52%
Sugar 10g 20%
Vitamin C 11.1mg 12%
Calcium 465mg 47%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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