
4.0 from 9 votes
Chia Seed Vanilla Pudding Recipe
This Chia Seed Vanilla Pudding Recipe is so easy to make that a child can do it. It's delicious, creamy and healthy! No cooking required. Top with almonds and strawberries
Prep Time
1 min
Additional Time
4 hrs
Total Time
1 min
Servings: 2 Servings
Calories: 270 kcal
Course:
Breakfast
Cuisine:
American
Ingredients
- 1 1/2 Cups vanilla almond milk Unsweetened
- 6 tablespoons chia seeds
- 1-2 Tablespoons honey
- 1/2 Teaspoon pure vanilla extract
- 1 Tablespoon sliced almonds toasted
- 3-4 strawberries fresh or frozen
Instructions
- In a mason jar or a lidded container, place all ingredients inside
- Close the lid and give it a few good shakes until all the ingredients are combined. Test for sweetness and make the corrections if necessary
- Store in the fridge for 4-6 hours or until the Chia Seeds absorb all the liquid
- Top with the almonds and strawberries
- Enjoy!
Cup of Yum
Nutrition Information
Calories
270kcal
(14%)
Carbohydrates
27g
(9%)
Protein
8g
(16%)
Fat
15g
(23%)
Saturated Fat
1g
(5%)
Sodium
250mg
(10%)
Potassium
209mg
(6%)
Fiber
13g
(52%)
Sugar
10g
(20%)
Vitamin C
11.1mg
(12%)
Calcium
465mg
(47%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 2Servings
Amount Per Serving
Calories 270
% Daily Value*
Calories | 270kcal | 14% |
Carbohydrates | 27g | 9% |
Protein | 8g | 16% |
Fat | 15g | 23% |
Saturated Fat | 1g | 5% |
Sodium | 250mg | 10% |
Potassium | 209mg | 4% |
Fiber | 13g | 52% |
Sugar | 10g | 20% |
Vitamin C | 11.1mg | 12% |
Calcium | 465mg | 47% |
Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.