5.0 from 9 votes
Chicken ala King
Chicken ala King is definitely one of those classic chicken recipes you should have in your repertoire. Really quick and easy to make and very versatile.
Prep Time
10 mins
Cook Time
10 mins
Total Time
35 mins
Servings: 3
Calories: 628 kcal
Course:
Main Course , Appetizer
Cuisine:
American
Ingredients
- ½ cup butter
- 2 cloves garlic - minced
- 1 medium onion - chopped
- 1 can (15 ounces) whole champignon mushrooms
- 1 big carrot - cubed
- 1 cup green peas
- 1 red bell pepper (or half red, half green)
- ¼ cup flour
- 1 ½ cup milk
- ½ cup water
- 1 chicken broth cube
- 1 pound chicken breast fillet - cut into cubes
- salt
- pepper
Instructions
- Melt butter in a skillet over medium heat. Add garlic and onion and cook until limp and aromatic.
- Add mushrooms, carrots, bell pepper and peas. Cook until lightly browned.
- Add flour and stir to let it mix with the butter. Let it cook for a minute. Add milk, water, and chicken broth cube. Add the chicken once it starts to simmer. Season with salt and pepper and let it cook for 10-15 minutes or until the chicken and vegetables are all cooked.
- Serve with rice, pasta or bread.
Cup of Yum
Nutrition Information
Calories
628kcal
(31%)
Carbohydrates
27g
(9%)
Protein
41g
(82%)
Fat
39g
(60%)
Saturated Fat
22g
(110%)
Cholesterol
190mg
(63%)
Sodium
824mg
(34%)
Potassium
975mg
(28%)
Fiber
4g
(16%)
Sugar
12g
(24%)
Vitamin A
2855IU
(57%)
Vitamin C
75.2mg
(84%)
Calcium
179mg
(18%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 3Serving
Amount Per Serving
Calories 628
% Daily Value*
| Calories | 628kcal | 31% |
| Carbohydrates | 27g | 9% |
| Protein | 41g | 82% |
| Fat | 39g | 60% |
| Saturated Fat | 22g | 110% |
| Cholesterol | 190mg | 63% |
| Sodium | 824mg | 34% |
| Potassium | 975mg | 21% |
| Fiber | 4g | 16% |
| Sugar | 12g | 24% |
| Vitamin A | 2855IU | 57% |
| Vitamin C | 75.2mg | 84% |
| Calcium | 179mg | 18% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.