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4.9 from 24 votes

Chicken Alfredo Monkey Bread

Chicken Alfredo Monkey Bread is savory pull-apart bread made with pizza dough, rotisserie chicken, alfredo sauce, and cheese.

Prep Time
15 mins
Cook Time
15 mins
Total Time
1 hr 5 mins
Servings: 12
Calories: 262 kcal
Course: Appetizer
Cuisine: American

Ingredients

  • 2 tubes (13.8 ounces each) pizza dough
  • 2 tablespoons olive oil
  • 1 teaspoon Italian seasoning
  • 1 teaspoon garlic, minced
  • 2 cups mozzarella cheese, shredded, divided
  • 2 cups Parmesan cheese, grated, divided
  • 2 cups rotisserie chicken, shredded, divided
  • 1 cup alfredo sauce, divided

Instructions

    Cup of Yum
  1. Preheat oven to 375°F. Spray a large bundt pan with cooking spray and set aside.
  2. Cut pizza dough into ½-inch pieces. Roll each into a ball and set into a large bowl.
  3. Top balls of dough with olive oil, Italian seasoning, garlic, ½ cup mozzarella cheese, and ½ cup parmesan cheese. Use your hands to coat the dough balls.
  4. In the prepared bundt pan, add ½ cup mozzarella cheese, ½ cup parmesan, ½ of the dough balls, 1 cup of chicken, and ½ cup of the alfredo sauce. Then, add another ½ cup mozzarella cheese, ½ cup parmesan cheese, the remaining pizza dough balls, remaining chicken, and the rest of the alfredo sauce. Finally, end with the remaining ½ cup of mozzarella and ½ cup parmesan.
  5. Bake for 45-50 minutes, or until the top is golden brown and the cheese is melted.
  6. Invert the bundt pan onto a large plate.
  7. Allow the bread to cool for 5 minutes before serving.

Nutrition Information

Calories 262kcal (13%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 262

% Daily Value*

Calories 262kcal 13%

* Percent Daily Values are based on a 2,000 calorie diet.