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4.6 from 108 votes

Chicken and Chorizo Pasta

This Chicken and Chorizo Pasta takes under 30 minutes to cook all in one pot! Big on flavor and low effort – a meal the whole family will love.

Prep Time
10 mins
Cook Time
10 mins
Total Time
35 mins
Servings: 4
Calories: 507 kcal
Course: Main Course
Cuisine: European

Ingredients

  • 2 small chorizo sausages , casing removed, diced
  • 2 large chicken breasts , cubed (450g / 1 pound)
  • 400 g (14oz) can chopped tomatoes
  • 2 garlic cloves , minced
  • 1 tsp paprika (use hot or sweet, depending on preference)
  • 1 tsp dried parsley or Italian seasoning
  • ½ tsp dried chilli flakes
  • ½ tsp sugar or Sukrin Gold for Slimming variation
  • ½ tsp salt
  • 60 ml (¼ cup) red wine, optional
  • 620 ml (2 ½ cups) chicken stock , from a stock cube or canned
  • 225 g (½ pound) dried penne pasta , or similar pasta shapes
  • 30 g (1 cup) fresh spinach , chopped
  • 3 tbsp grated parmesan , or to taste
  • chopped chives or basil , to garnish
  • salt and pepper , to taste

Instructions

    Cup of Yum
  1. Dice the chorizo into small cubes. Fry in a large pan until it starts to crisp up and release some of its spicy oil. Add a few drops of olive oil if the pan looks dry and the chorizo is burning.
  2. The chicken pieces go in next together with minced garlic, paprika, chilli flakes, dried parsley and salt.
  3. Tomatoes, wine and stock go in next and the pasta is added in the sauce once the pot has come to a rolling simmer.
  4. Partially cover the pot, stirring occasionally, until the pasta is cooked. This will usually take a few minutes longer than the pasta time indicated on the pack, around 15 minutes.
  5. Stir in the spinach right at the end so that it wilts in the hot sauce. Add the parmesan, check the seasoning and serve garnished with chives or basil.

Notes

  • This recipe is actually suitable for popular diet plans like Slimming World and Weight Watchers with one minor tweak.
  • Chorizo is high in fat and calories so if you want to keep this slimming-friendly, I would suggest you use a Spanish style chicken sausage or any lean sausage of your choosing.

Nutrition Information

Calories 507kcal (25%) Carbohydrates 54g (18%) Protein 41g (82%) Fat 12g (18%) Saturated Fat 5g (25%) Polyunsaturated Fat 1g Monounsaturated Fat 2g Trans Fat 1g Cholesterol 110mg (37%) Sodium 1493mg (62%) Potassium 978mg (28%) Fiber 3g (12%) Sugar 7g (14%) Vitamin A 1417IU (28%) Vitamin C 22mg (24%) Calcium 77mg (8%) Iron 3mg (17%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 507

% Daily Value*

Calories 507kcal 25%
Carbohydrates 54g 18%
Protein 41g 82%
Fat 12g 18%
Saturated Fat 5g 25%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Trans Fat 1g 50%
Cholesterol 110mg 37%
Sodium 1493mg 62%
Potassium 978mg 21%
Fiber 3g 12%
Sugar 7g 14%
Vitamin A 1417IU 28%
Vitamin C 22mg 24%
Calcium 77mg 8%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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