5.0 from 42 votes
													
												Chicken and Rice (Arroz Con Pollo)
Chicken and Rice (Arroz con Pollo) is the perfect mix of chicken, rice, vegetables and spices cooked in a flavor packed tomato broth. The dish cooks all in one pan making clean up a breeze! Top with sour cream and sliced avocados for an easy and delicious dinner!
Prep Time
														5 mins
													Cook Time
														5 mins
													Total Time
														45 mins
													
													Servings:  4 - 6 People
												
																																				
													Calories:  347 kcal
												
																								
																								
																								
													Course:  
																											Main Course 																									
																								
																								
																								
													Cuisine:  
																											Spanish 																									
																							Ingredients
- 3-4 boneless skinless chicken breast (cubed, approximately 1.5-2lb)
 - 1 cup long grain rice (rinsed)
 - 1 onion (pureed or finely minced)
 - 3 garlic cloves (finely minced)
 - ½ Jalapeño (finely minced, optional)
 - ¼ teaspoon oregano (dried)
 - ½ teaspoon cumin
 - 1 teaspoon chili powder
 - 1 cup tomato sauce
 - 2 cup chicken broth
 - 1.5 cups frozen mixed vegetables
 - salt and pepper to taste
 - oil (for cooking)
 
Accompaniments
- avocado (sliced)
 - sour cream (or Greek yogurt)
 
Instructions
- Season chicken with a pinch of salt, pepper and chili powder. In a large frying pan or dutch oven with a lid, sauté chicken until cooked halfway through in a small amount of oil.
 - Push chicken to one side of the pan. Add the rice, onion, garlic, jalapeno, oregano, cumin, and chili powder and sauté until the rice is translucent.
 - Add the tomato sauce, chicken broth and frozen mixed vegetables to the pan and stir until combined.
 - Cover and cook on medium heat for 20 – 30 minutes or until the rice is cooked through.
 - Serve with sliced avocado and sour cream. Enjoy!
 
																		Cup of Yum
																	
																Nutrition Information
																											
														Calories  
														347kcal
																													(17%)
																																									
														Carbohydrates  
														54g
																													(18%)
																																									
														Protein  
														25g
																													(50%)
																																									
														Fat  
														3g
																													(5%)
																																									
														Saturated Fat  
														1g
																													(5%)
																																									
														Polyunsaturated Fat  
														1g
																																									
														Monounsaturated Fat  
														1g
																																									
														Trans Fat  
														1g
																																									
														Cholesterol  
														54mg
																													(18%)
																																									
														Sodium  
														894mg
																													(37%)
																																									
														Potassium  
														877mg
																													(25%)
																																									
														Fiber  
														5g
																													(20%)
																																									
														Sugar  
														4g
																													(8%)
																																									
														Vitamin A  
														3932IU
																													(79%)
																																									
														Vitamin C  
														25mg
																													(28%)
																																									
														Calcium  
														66mg
																													(7%)
																																									
														Iron  
														3mg
																													(17%)
																																							
												
																									Nutrition Facts
Serving: 4- 6 People
Amount Per Serving
Calories 347
% Daily Value*
| Calories | 347kcal | 17% | 
| Carbohydrates | 54g | 18% | 
| Protein | 25g | 50% | 
| Fat | 3g | 5% | 
| Saturated Fat | 1g | 5% | 
| Polyunsaturated Fat | 1g | 6% | 
| Monounsaturated Fat | 1g | 5% | 
| Trans Fat | 1g | 50% | 
| Cholesterol | 54mg | 18% | 
| Sodium | 894mg | 37% | 
| Potassium | 877mg | 19% | 
| Fiber | 5g | 20% | 
| Sugar | 4g | 8% | 
| Vitamin A | 3932IU | 79% | 
| Vitamin C | 25mg | 28% | 
| Calcium | 66mg | 7% | 
| Iron | 3mg | 17% | 
* Percent Daily Values are based on a 2,000 calorie diet.