5.0 from 21 votes
Chicken and Smoked Sausage Jambalaya
This Creole style Red Jambalaya is the perfect one pot dish to make in your Dutch oven. At a campout or in your home kitchen, this chicken and smoked sausage jambalaya is sure to impress.
Prep Time
15 mins
Cook Time
1 hr 15 mins
Total Time
1 hr 30 mins
Servings: 6
Calories: 411 kcal
Course:
Main Course
Cuisine:
American , Cajun , Creole
Ingredients
- 2 Tablespoons olive oil
- 12 Ounces Andouille or Smoked Sausages Cubed
- 2 chicken breasts Cubed
- 1 onion Diced
- 2 celery stalks Diced
- 3 garlic cloves Minced
- 1 green bell pepper Diced
- 28 Ounce can crushed tomatoes
- 1 teaspoon Tabasco sauce
- 1 teaspoon Worcestershire sauce
- 1 Tablespoon Cajun or Creole seasoning
- 1 teaspoon Gumbo file
- 1 Cup long grain white rice
- 2 Cups chicken broth
Instructions
- Prep your chicken, sausage, and vegetables as above.
- Add a small amount of oil to the Dutch oven and heat over medium heat. Brown the sausage, followed by the chicken.
- When the chicken is just browned, add the veggies and sauté until browned.
- Add in the spices and seasonings and stir well to combine. Cook for about 1 minute.
- Add in the liquid ingredients and the tomatoes. Mix well to combine.
- Add in the rice and stir until well mixed. Cover and simmer for about 30 minutes. Stir and simmer for about 30 more minutes covered.
Cup of Yum
Nutrition Information
Calories
411kcal
(21%)
Carbohydrates
22g
(7%)
Protein
31g
(62%)
Fat
23g
(35%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
4g
Monounsaturated Fat
11g
Trans Fat
0.1g
Cholesterol
99mg
(33%)
Sodium
1049mg
(44%)
Potassium
990mg
(28%)
Fiber
4g
(16%)
Sugar
8g
(16%)
Vitamin A
988IU
(20%)
Vitamin C
32mg
(36%)
Calcium
73mg
(7%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 411
% Daily Value*
| Calories | 411kcal | 21% |
| Carbohydrates | 22g | 7% |
| Protein | 31g | 62% |
| Fat | 23g | 35% |
| Saturated Fat | 6g | 30% |
| Polyunsaturated Fat | 4g | 24% |
| Monounsaturated Fat | 11g | 55% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 99mg | 33% |
| Sodium | 1049mg | 44% |
| Potassium | 990mg | 21% |
| Fiber | 4g | 16% |
| Sugar | 8g | 16% |
| Vitamin A | 988IU | 20% |
| Vitamin C | 32mg | 36% |
| Calcium | 73mg | 7% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.