
4.8 from 498 votes
Chicken Bacon Canapés
These chicken bacon canapés are made for hosting. Made with canned chicken, gooey cheese, and salty bacon, they're the perfect mouthful.
Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 18 Units
Calories: 140 kcal
Course:
Appetizer
Cuisine:
American
Ingredients
- 10 ooz canned chicken breast drain and break apart
- 8 oz fully cooked bacon diced into small pieces
- 1/2 baguette sliced
- 2 cup Mexican cheese
- 4 green onions diced
- 1/4 cup ranch
Instructions
- Slice baguette into 1/2-inch thick pieces.
- Place all the ingredients into a bowl and combine them with a spoon or fork.
- Assemble the baguette slices on a baking sheet and top each one with a spoonful of filling.
- Broil on low for 10 minutes or until the tops are golden brown and bubbly. Sprinkle with green onion for garnish and enjoy!
Cup of Yum
Nutrition Information
Calories
140kcal
(7%)
Carbohydrates
4g
(1%)
Protein
8g
(16%)
Fat
10g
(15%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
2g
Monounsaturated Fat
3g
Trans Fat
1g
Cholesterol
26mg
(9%)
Sodium
384mg
(16%)
Potassium
91mg
(3%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
115IU
(2%)
Vitamin C
1mg
(1%)
Calcium
92mg
(9%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 18Units
Amount Per Serving
Calories 140
% Daily Value*
Calories | 140kcal | 7% |
Carbohydrates | 4g | 1% |
Protein | 8g | 16% |
Fat | 10g | 15% |
Saturated Fat | 4g | 20% |
Polyunsaturated Fat | 2g | 12% |
Monounsaturated Fat | 3g | 15% |
Trans Fat | 1g | 50% |
Cholesterol | 26mg | 9% |
Sodium | 384mg | 16% |
Potassium | 91mg | 2% |
Fiber | 1g | 4% |
Sugar | 1g | 2% |
Vitamin A | 115IU | 2% |
Vitamin C | 1mg | 1% |
Calcium | 92mg | 9% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.