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CHICKEN CAESAR PASTA SALAD

This Chicken Caesar Pasta Salad combines creamy dressing, tender chicken, and fresh veggies for a delicious, satisfying meal or side.

Prep Time
10 mins
Cook Time
10 mins
Servings: 4 people
Calories: 320 kcal
Course: Main Course
Cuisine: American

Ingredients

  • 2 cups cooked pasta (penne or rotini)
  • 2 cups cooked chicken, shredded or diced
  • 1 cup Caesar dressing
  • 1 cup romaine lettuce, chopped
  • ½ cup cherry tomatoes, halved
  • ½ cup grated Parmesan cheese
  • ½ cup croutons
  • Optional: black pepper and lemon juice for garnish

Instructions

    Cup of Yum
  1. Cook Pasta: Prepare pasta according to package instructions. Drain, rinse with cold water, and set aside.
  2. Prepare Ingredients: Chop romaine lettuce and halve cherry tomatoes. Dice or shred cooked chicken.
  3. Combine Ingredients: In a large bowl, mix pasta, chicken, romaine lettuce, cherry tomatoes, and Parmesan cheese.
  4. Add Dressing: Pour Caesar dressing over the salad and toss until evenly coated.
  5. Finish with Toppings: Sprinkle with croutons and add black pepper or a squeeze of lemon juice if desired.
  6. Serve: Chill for 10-15 minutes if needed and enjoy!

Notes

  • Make Ahead: This salad can be made a day in advance. Keep the dressing, croutons, and lettuce separate until just before serving to maintain freshness.
  • Customizing the Flavor: Use grilled or roasted chicken for a smoky flavor. Add extras like avocado slices, bacon bits, or a handful of chopped fresh herbs for variety.
  • Serving Suggestions: Serve chilled as a main dish or side salad for a hearty and refreshing meal. Pair with garlic bread or a light soup.
  • Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 2 days. Keep croutons and lettuce separate to prevent sogginess.

Nutrition Information

Calories 320kcal (16%) Carbohydrates 25g (8%) Protein 18g (36%) Fat 15g (23%) Saturated Fat 4g (20%) Cholesterol 55mg (18%) Sodium 450mg (19%) Fiber 2g (8%) Sugar 3g (6%) Calcium 120mg (12%) Iron 1.5mg (8%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 320

% Daily Value*

Calories 320kcal 16%
Carbohydrates 25g 8%
Protein 18g 36%
Fat 15g 23%
Saturated Fat 4g 20%
Cholesterol 55mg 18%
Sodium 450mg 19%
Fiber 2g 8%
Sugar 3g 6%
Calcium 120mg 12%
Iron 1.5mg 8%

* Percent Daily Values are based on a 2,000 calorie diet.

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