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Chicken Cordon Bleu Ranch Wraps
5 from 4 votes

Chicken Cordon Bleu Ranch Wraps

An easy and healthy new take on classic cordon bleu - ready in 30 minutes and the whole family will love it!

Prep Time
15 mins
Cook Time
15 mins
Total Time
30 mins
Servings: 4 servings
Calories: 500 kcal
Course: Main Course
Cuisine: American

Ingredients

  • 2 chicken breast pounded to ½ inch thickness, boneless skinless
  • ½ teaspoon salt
  • 1 teaspoon garlic powder
  • ½ pound ham cut into strips
  • 1 cup baby spinach leaves
  • 8 lices provolone cheese
  • 4 inch wraps
Homemade Ranch
  • ¼ cup Greek yogurt (I used 0% fat)
  • ⅓ cup mayonnaise I used reduced fat
  • ½ cup milk
  • 2 tablespoons apple cider vinegar
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • ¼ teaspoon dill dried
  • 1 tablespoon flat leaf parsley
  • 1 tablespoon chives
  • 1 teaspoon garlic minced

Instructions

    Cup of Yum
  1. Season chicken with salt, pepper, and garlic powder. Cook over medium heat in a large nonstick pan or skillet sprayed with cooking spray. Slice cooked chicken into thin strips.
  2. If using above recipe for Zesty Ranch Dressing: add all ingredients to a blender. Pulse 30-60 seconds until smooth and creamy. Cover and chill until ready to use.
  3. Lay out each wrap on a flat surface. Place 2 slices of provolone cheese on each wrap. top with spinach, then chicken and ham strips. Drizzle 2-3 tablespoons zesty ranch dressing (or preferred ranch dressing) over wrap fillings. Carefully roll wrap.
  4. Optional step: pan-sear wraps or grill wraps. (I grilled mine with a George Foreman, worked like a dream!) Serve wraps warm with additional ranch dressing for dipping if desired. (do it.)

Notes

  • *I used Black Forest ham - at my deli I had them cut it at a size 6 on a scale of 1 to 10

Nutrition Information

Calories 500kcal (25%) Carbohydrates 5g (2%) Protein 37g (74%) Fat 36g (55%) Saturated Fat 13g (65%) Trans Fat 1g (50%) Cholesterol 109mg (36%) Sodium 2094mg (87%) Potassium 559mg (12%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 1239IU (25%) Vitamin C 5mg (6%) Calcium 360mg (36%) Iron 1mg (6%)

Nutrition Facts

Serving: 4 servings

Amount Per Serving

Calories 500

% Daily Value*

Calories 500kcal 25%
Carbohydrates 5g 2%
Protein 37g 74%
Fat 36g 55%
Saturated Fat 13g 65%
Trans Fat 1g 50%
Cholesterol 109mg 36%
Sodium 2094mg 87%
Potassium 559mg 12%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 1239IU 25%
Vitamin C 5mg 6%
Calcium 360mg 36%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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