5.0 from 42 votes
Chicken Cordon Bleu Soup
Chicken Cordon Bleu Soup is a rich and cheesy soup that warms you from the inside out. The best part is that this dish can easily be made quickly on the stove top or it can simmer all day in the slow cooker while you’re at work!
Prep Time
15 mins
Cook Time
15 mins
Total Time
40 mins
Servings: 6 servings
Calories: 507 kcal
Course:
Soup , Dinner
Cuisine:
American
Ingredients
- 7 cups diced potatoes
- 1 medium onion diced
- 1 large carrot chopped
- 2 cups diced ham
- 2 cups cooked chopped chicken
- 2 teaspoons dried parsley
- ½ teaspoon dried thyme leaves
- 2 teaspoons Dijon mustard
- 5 cups chicken broth
- 1 cup half and half
- 2 cups shredded Mozzarella cheese
- black pepper to taste
Instructions
Stove Top
- Add diced potatoes, onion, carrot, chicken, ham, thyme, parsley, pepper, dijon & broth to a large pot.
- Bring to a boil and simmer 20 minutes or until potatoes are soft.
- Remove 2-3 cups of the potatoes/carrots and mash (try to avoid the ham/chicken if possible), then return the mashed mixture to the pot.
- Add cream, stir and cook an additional 5 minutes. Stir in shredded cheese until melted. Serve hot.
Cup of Yum
Slow Cooker Directions
- Add diced potatoes, onion, carrot, chicken, ham, thyme, parsley, pepper, dijon & broth to a crock pot.
- Cook on low 7 hours, or high 3 hours.
- Remove 2-3 cups of the potatoes/carrots (try to avoid ham/chicken) and mash, then return the mashed mixture to the crock pot.
- Add cream, stir and cook an additional 15 minutes. Stir in cheese and pepper to taste. Makes twelve 1-cup servings.
Nutrition Information
Calories
507
(25%)
Carbohydrates
37g
(12%)
Protein
34g
(68%)
Fat
26g
(40%)
Saturated Fat
13g
(65%)
Cholesterol
104mg
(35%)
Sodium
1629mg
(68%)
Potassium
1465mg
(42%)
Fiber
8g
(32%)
Sugar
2g
(4%)
Vitamin A
2504IU
(50%)
Vitamin C
45mg
(50%)
Calcium
486mg
(49%)
Iron
9mg
(50%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 507
% Daily Value*
| Calories | 507 | 25% |
| Carbohydrates | 37g | 12% |
| Protein | 34g | 68% |
| Fat | 26g | 40% |
| Saturated Fat | 13g | 65% |
| Cholesterol | 104mg | 35% |
| Sodium | 1629mg | 68% |
| Potassium | 1465mg | 31% |
| Fiber | 8g | 32% |
| Sugar | 2g | 4% |
| Vitamin A | 2504IU | 50% |
| Vitamin C | 45mg | 50% |
| Calcium | 486mg | 49% |
| Iron | 9mg | 50% |
* Percent Daily Values are based on a 2,000 calorie diet.