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Chicken Karaage
Chicken Karaage - scrumptious Japanese style fried chicken, crispy on the outside and succulent and juicy on the inside.
Prep Time
4 hrs 10 mins
Cook Time
5 mins
Total Time
4 hrs 15 mins
Servings:
4
Course:
Main Course
Cuisine:
Japanese
Ingredients
- 700 gms chicken thigh fillet 1 ½ lbs
- 1 ½ tbsp ginger grated, fresh
- 1 ½ tbsp garlic pressed
- 3 tbsp soy sauce
- 1 ½ tbsp sake
- 3 tsp sugar
- ½ cup potato starch