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Chicken Karaage
Chicken Karaage - scrumptious Japanese style fried chicken, crispy on the outside and succulent and juicy on the inside.
Prep Time
4 hrs 10 mins
Cook Time
10 mins
Total Time
4 hrs 15 mins
Servings: 4
Course:
Main Course
Cuisine:
Japanese
Ingredients
- 700 gms – 1 ½ lbs. chicken thigh fillets
- 1 ½ tbsp fresh ginger grated
- 1 ½ tbsp garlic pressed
- 3 tbsp soy sauce
- 1 ½ tbsp sake
- 3 tsp sugar
- ½ cup Potato Starch