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Chicken Nachos
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Chicken Nachos

Loaded with queso, chicken, white beans, and green chiles, these Chicken Nachos pack a hearty and flavorful punch that's perfect for game day.

Prep Time
15 mins
Cook Time
15 mins
Servings: 8
Calories: 503 kcal
Course: Appetizer
Cuisine: American

Ingredients

For the queso:
  • 2 cups milk whole
  • 1 Tbsp cornstarch
  • ½ lb American cheese diced, white
  • 12 oz pepper jack cheese shredded
  • 1.25 oz white chicken chili seasoning
  • 1 tsp oregano dried
  • 4 oz green chilies diced
For the nachos:
  • 11 oz tortilla chips
  • 12 oz rotisserie chicken shredded and warmed up
  • 1 cup white northern beans drained and rinsed
  • ¼ cup salsa verde
  • 1 avocado diced
  • 1-2 jalapeños sliced
  • 2 Tbsp cilantro chopped, fresh
  • lime for serving, wedges

Instructions

For the queso:
    Cup of Yum
  1. In a medium saucepan, whisk together the milk and cornstarch over medium low heat until lightly simmering.
  2. Turn the heat up to medium and add the American cheese. Whisk continuously until melted completely. Add the shredded pepper jack and whisk continuously until fully melted.
  3. Remove from the heat and whisk in the McCormick seasoning packet, oregano, and diced green chilies. Cover and set aside.
For the nachos:
  1. On a large platter or baking sheet, arrange the tortilla chips and top with the shredded chicken. Using a ladle or spoon, pour over the desired amount of the queso and top with the rest of the nacho ingredients. Serve with the fresh lime wedges.

Nutrition Information

Calories 503kcal (25%) Carbohydrates 40g (13%) Protein 23g (46%) Fat 21g (32%) Saturated Fat 10g (50%) Polyunsaturated Fat 3g (18%) Monounsaturated Fat 7g (35%) Trans Fat 0.4g (20%) Cholesterol 74mg (25%) Sodium 980mg (41%) Potassium 465mg (10%) Fiber 6g (24%) Sugar 5g (10%) Vitamin A 806IU (16%) Vitamin C 7mg (8%) Calcium 752mg (75%) Iron 2mg (11%)

Nutrition Facts

Serving: 8 Serving

Amount Per Serving

Calories 503

% Daily Value*

Calories 503kcal 25%
Carbohydrates 40g 13%
Protein 23g 46%
Fat 21g 32%
Saturated Fat 10g 50%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 7g 35%
Trans Fat 0.4g 20%
Cholesterol 74mg 25%
Sodium 980mg 41%
Potassium 465mg 10%
Fiber 6g 24%
Sugar 5g 10%
Vitamin A 806IU 16%
Vitamin C 7mg 8%
Calcium 752mg 75%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.