0 from 3 votes
Chicken Parmesan Sliders
These shortcut chicken parmesan sliders are a family favorite! A quick and delicious weeknight dinner that will be on repeat.
Prep Time
5 mins
Cook Time
5 mins
Total Time
30 mins
Servings: 12 Sliders
Calories: 278 kcal
Course:
Main Course , Appetizer
Cuisine:
Italian , American
Ingredients
- 12 slider buns (or dinner rolls)
- 12 chicken nuggets (or 10-12 chicken strips or 8-10 chicken cutlets)
- 1 cup marinara sauce (storebought or homemade)
- ½ cup Parmesan Cheese (shredded)
- 12 slices Provolone cheese (or mozzarella, Swiss, Havarti)
- 2 tablespoon butter (melted)
- 1 clove garlic (minced)
- 1 teaspoon basil
- 1 teaspoon parsley
Garnish
- Parmesan Cheese
- marinara sauce (for dipping, optional)
Instructions
- Preheat oven to 350°F.
- If using store bought 12 chicken nuggets, strips or chicken cutlets, bake them according to package directions. While they bake prepare the remaining ingredients.
- In a small bowl stir together the melted 2 tablespoon butter, minced 1 clove garlic, 1 teaspoon basil and 1 teaspoon parsley.
- Slice the 12 slider buns open and set the tops aside. Place the bottoms on a sheet pan lined with parchment paper or tin foil for easier clean up.
- Evenly distribute ½ of the marinara sauce on the bottoms of the buns.
- Evenly distribute the cooked chicken over the bottoms of the buns.
- Evenly distribute the remaining marinara sauce over the chicken.
- Sprinkle the ½ cup parmesan cheese over top of the sauce.
- Evenly distribute the 12 slices provolone cheese over top of the sauced chicken.
- Place the tops of the buns back on top. Brush the garlic butter over top of the buns.
- Bake the sliders for 10-15 minutes, or until the tops are lightly toasted and the cheese is nice and melted.
- Remove from the oven. Optional: garnish with additional shredded parmesan cheese. Serve with additional marinara sauce for dipping. Enjoy!
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Nutrition Information
Calories
278kcal
(14%)
Carbohydrates
20g
(7%)
Protein
16g
(32%)
Fat
15g
(23%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
0.3g
Monounsaturated Fat
2g
Trans Fat
0.1g
Cholesterol
51mg
(17%)
Sodium
751mg
(31%)
Potassium
92mg
(3%)
Fiber
2g
(8%)
Sugar
4g
(8%)
Vitamin A
498IU
(10%)
Vitamin C
2mg
(2%)
Calcium
221mg
(22%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 12Sliders
Amount Per Serving
Calories 278
% Daily Value*
| Calories | 278kcal | 14% |
| Carbohydrates | 20g | 7% |
| Protein | 16g | 32% |
| Fat | 15g | 23% |
| Saturated Fat | 6g | 30% |
| Polyunsaturated Fat | 0.3g | 2% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 51mg | 17% |
| Sodium | 751mg | 31% |
| Potassium | 92mg | 2% |
| Fiber | 2g | 8% |
| Sugar | 4g | 8% |
| Vitamin A | 498IU | 10% |
| Vitamin C | 2mg | 2% |
| Calcium | 221mg | 22% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.