5.0 from 27 votes
Chicken Parmesan Sliders Recipe
Deliciously cheesy Chicken Parmesan Sliders make a perfect appetizer, but can hold their own as a main dish too!
Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 9 sliders
Calories: 207 kcal
Course:
Main Course , Appetizer
Cuisine:
American
Ingredients
- 1 ounce bag frozen breaded chicken tenders
- 1 roll package Hawaiian sweet roll sliders
- 6-8 lices mozzarella cheese
- 1-1 1/2 cups Rao's marinara sauce
Topping
- 1/4 cup butter melted
- 1/2 teaspoon garlic powder
- 1/8 cup Parmesan Cheese grated
- 1 tablespoon fresh basil minced
Instructions
- Preheat oven to 375 degrees F.
- Bake chicken tenders according to package directions.
- While chicken is baking, cut the whole loaf of rolls in half horizontally and place the bottom piece in a greased 9 x 13 pan.
- Add the chicken tenders to the bread. Top with marinara sauce and cheese slices. Add the top piece of the rolls.
- Make topping by microwaving butter until melted. Add garlic powder into the melted butter and brush on rolls.
- Sprinkle with parmesan cheese, tent with foil and bake for 20-25 minutes. Top with chopped fresh basil right before serving.
Cup of Yum
Nutrition Information
Serving
1slider
Calories
207kcal
(10%)
Carbohydrates
3g
(1%)
Protein
21g
(42%)
Fat
12g
(18%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
1g
Monounsaturated Fat
3g
Trans Fat
0.2g
Cholesterol
78mg
(26%)
Sodium
466mg
(19%)
Potassium
421mg
(12%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
507IU
(10%)
Vitamin C
4mg
(4%)
Calcium
123mg
(12%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 9sliders
Amount Per Serving
Calories 207
% Daily Value*
| Serving | 1slider | |
| Calories | 207kcal | 10% |
| Carbohydrates | 3g | 1% |
| Protein | 21g | 42% |
| Fat | 12g | 18% |
| Saturated Fat | 6g | 30% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 78mg | 26% |
| Sodium | 466mg | 19% |
| Potassium | 421mg | 9% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
| Vitamin A | 507IU | 10% |
| Vitamin C | 4mg | 4% |
| Calcium | 123mg | 12% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.