
5.0 from 3 votes
Chicken Pot Pie Soup
This soup was one of our favorites. It’s pure comfort food, rich & creamy, plus SO easy to make.
Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 6 Servings
Calories: 157 kcal
Course:
Main Course , Soup , Dinner
Cuisine:
American
Ingredients
- 1 tablespoon olive oil
- ½ cup chopped yellow onion
- 1 teaspoon minced garlic
- 1 cup chopped celery
- 2 cups cooked and shredded chicken
- 1 (16-ounce) frozen bag mixed vegetables
- ¾ teaspoon pepper
- 1 (10.75-ounce) can condensed cream of potato soup
- 1 (10.75-ounce) can condensed cream of chicken soup
- 2 cups milk
- Grand biscuits, optional to top with
- fresh parsley, optional to garnish
Instructions
- Heat the 1 tablespoon olive oil in a large pot over medium heat.
- Cook the ½ cup chopped yellow onion and 1 teaspoon minced garlic until tender. Add in the 1 cup chopped celery, 2 cups cooked and shredded chicken, 1 (16-ounce) frozen bag mixed vegetables, ¾ teaspoon pepper, 1 (10.75-ounce) can condensed cream of potato soup, 1 (10.75-ounce) can condensed cream of chicken soup, and 2 cups milk.
- Heat through and pour into bowls. Meanwhile, cook the Grand biscuits, if desired.
- Place a cooked and warm biscuit on top of the bowl and enjoy immediately. Top with chopped fresh parsley, if desired.
Cup of Yum
Nutrition Information
Calories
157kcal
(8%)
Carbohydrates
6g
(2%)
Protein
15g
(30%)
Fat
8g
(12%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
1g
Monounsaturated Fat
3g
Cholesterol
45mg
(15%)
Sodium
82mg
(3%)
Potassium
298mg
(9%)
Fiber
1g
(4%)
Sugar
5g
(10%)
Vitamin A
237IU
(5%)
Vitamin C
2mg
(2%)
Calcium
118mg
(12%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6Servings
Amount Per Serving
Calories 157
% Daily Value*
Calories | 157kcal | 8% |
Carbohydrates | 6g | 2% |
Protein | 15g | 30% |
Fat | 8g | 12% |
Saturated Fat | 3g | 15% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 3g | 15% |
Cholesterol | 45mg | 15% |
Sodium | 82mg | 3% |
Potassium | 298mg | 6% |
Fiber | 1g | 4% |
Sugar | 5g | 10% |
Vitamin A | 237IU | 5% |
Vitamin C | 2mg | 2% |
Calcium | 118mg | 12% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.