Chicken Sausage Skewers with Vegetables
Chicken Sausage Skewers with Vegetables are easy to make in less than 30 minutes are packed with flavor. #paleo #whole30 #glutenfree #lowcarb #keto
Ingredients
- 1 oz chicken apple sausage Aidells brand
- 1 zucchini sliced into rounds
- 1 yellow squash sliced into rounds
- 1 cup mini pepper
- 1 tablespoon olive oil
- salt
- black pepper
Instructions
- Preheat your grill to medium high.
- Put all vegetables in a bowl and drizzle with olive oil. Sprinkle with salt and pepper and mix well with hands. Be sure all vegetables are covered in oil.
- Assemble skewers. Be careful to keep pieces similar sizes. If some are too big they prevent others from sitting directly on the grill.
- Feel free to drizzle entire skewer with a bit more oil. Place on grill and cook 5-8 minutes on each side. Watch carefully and turn often to prevent burning.
- Serve immediately with rice, quinoa or cauliflower rice and a simple tossed salad.
Notes
- WW Smart Points - 6
Nutrition Information
Nutrition Facts
Serving: 4 Serving
Amount Per Serving
Calories 219
% Daily Value*
| Calories | 219kcal | 11% |
| Carbohydrates | 7g | 2% |
| Protein | 14g | 28% |
| Fat | 15g | 23% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 60mg | 20% |
| Sodium | 874mg | 36% |
| Potassium | 271mg | 6% |
| Fiber | 1g | 4% |
| Sugar | 3g | 6% |
| Vitamin A | 715IU | 14% |
| Vitamin C | 27.2mg | 30% |
| Calcium | 15mg | 2% |
| Iron | 1.1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.