
5.0 from 36 votes
Chicken Skewers Recipe with Chipotle BBQ Sauce
Chipotle BBQ Chicken Skewers Recipe: A smoky 5-Ingredient recipe that is so easy you’ll serve them all grilling season. You can even make them in the oven!
Prep Time
10 mins
Cook Time
10 mins
Total Time
26 mins
Servings: 4 servings
Calories: 593 kcal
Course:
Side Dish , Main Course , Appetizer
Cuisine:
American
Ingredients
- 1 1/2 pounds boneless skinless chicken breasts
- 8 thick cut bacon strips
- 1 cup sweet BBQ sauce
- 2/3 cup Musselman's Apple Butter
- 2 chipotle peppers (canned in adobo sauce)
Instructions
- Soak 8 wooden skewers in water for at least 30 minutes. Preheat the grill to medium or medium-low heat. (Between 300-350 degrees F.) Cut the chicken breasts into 3/4 inch bite-sized pieces. Then cut the bacon into 3/4 inch strips. Alternate threading the chicken and bacon onto 8 skewers, leaving a bare handle on one end of each skewer. Sprinkle the chicken skewers with salt and pepper.
- Place the bbq sauce, Musselman’s Apple Butter and chipotle peppers in the blender. Puree until smooth.
- Grill the chicken skewers for 4 minutes per side. Then brush the skewers with the chipotle apple bbq sauce and grill another 3-4 minutes per side, until the edges of the bacon is crisp, but not burned. Serve warm.
Cup of Yum
Notes
- Oven Directions
- Preheat the oven to 450 degrees F. Thread the skewers with chicken and bacon, then puree the bbq sauce as directed above. Lay the chicken skewers on a foil-lined rimmed baking sheet and brush well with the bbq sauce. Bake for 15-20 minutes, until the edges of the bacon are crispy.
Nutrition Information
Serving
1skewer
Calories
593kcal
(30%)
Carbohydrates
52g
(17%)
Protein
43g
(86%)
Fat
23g
(35%)
Saturated Fat
7g
(35%)
Cholesterol
138mg
(46%)
Sodium
1233mg
(51%)
Potassium
925mg
(26%)
Fiber
2g
(8%)
Sugar
42g
(84%)
Vitamin A
225IU
(5%)
Vitamin C
2.7mg
(3%)
Calcium
39mg
(4%)
Iron
1.4mg
(8%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 593
% Daily Value*
Serving | 1skewer | |
Calories | 593kcal | 30% |
Carbohydrates | 52g | 17% |
Protein | 43g | 86% |
Fat | 23g | 35% |
Saturated Fat | 7g | 35% |
Cholesterol | 138mg | 46% |
Sodium | 1233mg | 51% |
Potassium | 925mg | 20% |
Fiber | 2g | 8% |
Sugar | 42g | 84% |
Vitamin A | 225IU | 5% |
Vitamin C | 2.7mg | 3% |
Calcium | 39mg | 4% |
Iron | 1.4mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.