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5.0 from 3 votes

Chicken Soft Taco Bowl Salad Bar

Today, I’m sharing with you how to create a Chicken Soft Taco Bowl Salad Bar! It’s so easy and very little prep on your behalf!

Prep Time
15 mins
Total Time
15 mins
Servings: 8 servings
Calories: 353 kcal
Course: Salad
Cuisine: American

Ingredients

  • Old El Paso Soft Tortilla Taco Boats Dinner Kit
  • 2 cups cooked rotisserie chicken diced
  • 1 15.5 oz can of black beans drained and rinsed
  • 1 15.25 oz. can of corn drained and rinsed
  • 2 cups shredded Mexican cheese
  • 1 pint cherry tomatoes sliced in half
  • 2 heads of romaine chopped
  • 2 avocados diced

Instructions

    Cup of Yum
  1. Place the diced rotisserie chicken, black beans, corn, cheese, tomatoes, romaine lettuce, and avocados in individual bowls. Pour the Mild Taco Sauce in a seperate bowl. Place the soft tortilla taco boats on the buffet.
  2. Have your guest create their own Chicken Soft Taco Bowl Salad's by layering all the ingredients into a soft tortilla bowl. Enjoy hot or at room temperature!

Notes

  • I love these cute little taco shell "boats" but you can always use regular hard shell tacos or small flour tortillas.

Nutrition Information

Calories 353kcal (18%) Carbohydrates 29g (10%) Protein 21g (42%) Fat 19g (29%) Saturated Fat 7g (35%) Cholesterol 54mg (18%) Sodium 529mg (22%) Potassium 801mg (23%) Fiber 9g (36%) Sugar 5g (10%) Vitamin A 1320IU (26%) Vitamin C 24mg (27%) Calcium 226mg (23%) Iron 2mg (11%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 353

% Daily Value*

Calories 353kcal 18%
Carbohydrates 29g 10%
Protein 21g 42%
Fat 19g 29%
Saturated Fat 7g 35%
Cholesterol 54mg 18%
Sodium 529mg 22%
Potassium 801mg 17%
Fiber 9g 36%
Sugar 5g 10%
Vitamin A 1320IU 26%
Vitamin C 24mg 27%
Calcium 226mg 23%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.