0 from 84 votes
Chicken Street Tacos
Simple but packed with flavor, now you can make chicken street tacos right at home!
Prep Time
15 mins
Cook Time
15 mins
Additional Time
1 hr
Total Time
1 hr 23 mins
Servings: 6 servings
Calories: 237 kcal
Course:
Main Course , Appetizer
Cuisine:
Mexican
Ingredients
- 1 pound boneless skinless chicken thighs
- 1 teaspoon cumin optional
- 1 teaspoon dried oregano
- 2 tablespoons fresh lime juice
- ¼ cup orange juice
- 2 cloves garlic minced
- 3 tablespoons olive oil
For serving
- corn tortillas
- chopped fresh cilantro
- Pico de Gallo
Instructions
- Combine chicken, cumin, oregano, lime juice, orange juice, garlic, and olive oil in a bowl. Marinate at least 1 hour or up to 4 hours.
- Grill chicken over medium heat until no pink remains, about 4 minutes per side.
- Once cooked, remove chicken and rest 3 minutes. Chop into ½" cubes.
- Meanwhile, warm tortillas in the microwave or on a skillet. Top tortillas with chicken and toppings as desired.
Cup of Yum
Nutrition Information
Calories
237
(12%)
Carbohydrates
2g
(1%)
Protein
13g
(26%)
Fat
20g
(31%)
Saturated Fat
4g
(20%)
Cholesterol
74mg
(25%)
Sodium
59mg
(2%)
Potassium
182mg
(5%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
80IU
(2%)
Vitamin C
7mg
(8%)
Calcium
16mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 237
% Daily Value*
| Calories | 237 | 12% |
| Carbohydrates | 2g | 1% |
| Protein | 13g | 26% |
| Fat | 20g | 31% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 74mg | 25% |
| Sodium | 59mg | 2% |
| Potassium | 182mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 80IU | 2% |
| Vitamin C | 7mg | 8% |
| Calcium | 16mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.