0 from 78 votes
Chile Lime Butter Recipe
Chile Lime Butter is a flavored butter using cilantro, lime and chile powder. Perfect for spicing up a Mexican meal, baked potato or sauteed vegetables.
Prep Time
5 mins
Total Time
5 mins
Servings: 4
Calories: 102 kcal
Course:
Condiments
Cuisine:
American , Mexican
Ingredients
- 1/4 cup unsalted butter room temperature, cut into cubes
- 1 tablespoon lime zest
- 1/4 teaspoon chili powder
- 1/2 teaspoon fine sea salt
- 1 tablespoon cilantro , finely minced
Instructions
- Use the whisk attachment of a hand held mixer or stand mixer. Whip the butter for 1-2 minutes, scraping down sides as needed.
- Add the lime zest, chili powder and salt, continue to whip for 1 minute.
- Fold in the cilantro.
- Refrigerate for 15 minutes to 3 days.
- If you've tried this recipe, make sure to come back and leave us a comment or quick star rating.
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Nutrition Information
Serving
1tablespoon
Calories
102kcal
(5%)
Fat
11g
(17%)
Saturated Fat
7g
(35%)
Cholesterol
30mg
(10%)
Sodium
294mg
(12%)
Vitamin A
390IU
(8%)
Vitamin C
0.4mg
(0%)
Calcium
3mg
(0%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 102
% Daily Value*
| Serving | 1tablespoon | |
| Calories | 102kcal | 5% |
| Fat | 11g | 17% |
| Saturated Fat | 7g | 35% |
| Cholesterol | 30mg | 10% |
| Sodium | 294mg | 12% |
| Vitamin A | 390IU | 8% |
| Vitamin C | 0.4mg | 0% |
| Calcium | 3mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet.