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Chili Cheese Dogs (Oven Baked!)
These oven-baked Chili Cheese Dogs are topped with hearty chili, nacho cheese sauce, and are easy to customize with your favorite toppings and condiments!
Prep Time
5 mins
Cook Time
5 mins
Total Time
45 mins
Servings: 6 Chili Cheese Dogs
Calories: 322 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 6 hot dogs
- 6 hot dog buns
- 1 cup nacho cheese sauce
- 1 ½ cups chili
- Condiment Options
- ketchup mustard, mayo, relish, diced onions
Instructions
- Preheat oven to 375 degrees.
- Arrange 2 rows of 3 hot dog buns in the bottom of a lightly greased 9 x 13 inch baking dish.
- Add desired condiments to the bottom of the buns and top with a hot dog.
- Spoon chili over the top, then add the nacho sauce.
- Cover and bake for 40 minutes. Let stand for 5 minutes. Use a spatula to remove and serve with grilled potatoes, potato salad, potato wedges, or French fries, chips!
Cup of Yum
Notes
- Storing/Reheating:
- Velveeta Queso or leftover Frito Pie is great on these as well!
- Many of you on my Instagram page wanted to know what hot dog buns I used for this recipe. The buns pictured here are simply New England Style Ball Park Frank's Buns!
- Wrap leftover hot dogs in foil and store in the fridge.
- Reheat the foil-wrapped hot dogs in a 350° oven for about 20 minutes.
- Velveeta Queso or leftover Frito Pie is great on these as well!
Nutrition Information
Calories
322kcal
(16%)
Carbohydrates
36g
(12%)
Protein
11g
(22%)
Fat
15g
(23%)
Saturated Fat
4g
(20%)
Cholesterol
24mg
(8%)
Sodium
847mg
(35%)
Potassium
240mg
(7%)
Fiber
1g
(4%)
Sugar
6g
(12%)
Vitamin A
569IU
(11%)
Vitamin C
54mg
(60%)
Calcium
118mg
(12%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 6Chili Cheese Dogs
Amount Per Serving
Calories 322
% Daily Value*
| Calories | 322kcal | 16% |
| Carbohydrates | 36g | 12% |
| Protein | 11g | 22% |
| Fat | 15g | 23% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 24mg | 8% |
| Sodium | 847mg | 35% |
| Potassium | 240mg | 5% |
| Fiber | 1g | 4% |
| Sugar | 6g | 12% |
| Vitamin A | 569IU | 11% |
| Vitamin C | 54mg | 60% |
| Calcium | 118mg | 12% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.