5.0 from 3 votes
Chili Dogs
Taking hot dogs to the next level, these Chili Dogs are messy, fun and the perfect backyard barbecue food! Making these at home is so EASY!
Prep Time
20 mins
Cook Time
20 mins
Total Time
1 hr
Servings: 8 Hot Dogs
Calories: 456 kcal
Course:
Dinner
Cuisine:
American
Ingredients
For the chili
- 1 tablespoon butter
- 1 tablespoon olive oil
- 1 pound ground beef
- 1/2 onion finely chopped
- 3 garlic cloves minced
- 1 ounce can pasta sauce
- 1 teaspoon chili powder
- 1/2 teaspoon ground cumin
- 1 teaspoon salt
Other Ingredients
- 8 hot dog buns
- 1 tablespoon butter
- 8 beef hot dogs
Instructions
Making Chili:
- To make the chili, heat olive oil and butter in a skillet and add the ground beef, onions and garlic. Break it up with the back of a spoon and cook till the beef started browning. Add the remaining ingredients for the chili and cook for 15 minutes on a slow simmer.
Cup of Yum
Grilling Hot Dogs:
- To grill the hot dogs, heat the grill to medium high heat. Brush the grill grates with oil and place the hot dogs on the grill. Grill until char marks form and the hot dogs are heated through. Turn off the heat, butter the buns and if you like, grill them too.
Make a Chili Dog:
- To assemble, place a hot dog on the buns and top with chili and your favourite toppings. Enjoy!
Nutrition Information
Calories
456kcal
(23%)
Carbohydrates
24g
(8%)
Protein
19g
(38%)
Fat
31g
(48%)
Saturated Fat
12g
(60%)
Cholesterol
73mg
(24%)
Sodium
1033mg
(43%)
Potassium
285mg
(8%)
Fiber
1g
(4%)
Sugar
4g
(8%)
Vitamin A
162IU
(3%)
Vitamin C
1mg
(1%)
Calcium
92mg
(9%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 8Hot Dogs
Amount Per Serving
Calories 456
% Daily Value*
| Calories | 456kcal | 23% |
| Carbohydrates | 24g | 8% |
| Protein | 19g | 38% |
| Fat | 31g | 48% |
| Saturated Fat | 12g | 60% |
| Cholesterol | 73mg | 24% |
| Sodium | 1033mg | 43% |
| Potassium | 285mg | 6% |
| Fiber | 1g | 4% |
| Sugar | 4g | 8% |
| Vitamin A | 162IU | 3% |
| Vitamin C | 1mg | 1% |
| Calcium | 92mg | 9% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.