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Chili Lime Seasoning
This Chili Lime Seasoning embodies the bold flavors of Mexican cuisine. It’s a simple mix of chile powders, salt, and dehydrated lime for a mouth-puckering taste often used to spice up fruits and vegetables.
Prep Time
5 mins
Total Time
5 mins
Servings: 4
Course:
Condiments
Cuisine:
Mexican
Ingredients
- 1 tablespoon salt
- 2 teaspoons lime powder
- 2 tablespoons guajillo powder
- 1 tablespoon sugar
- 1 teaspoon paprika
Instructions
- Add the chile powders, salt and lime together. Stir to combine.
- Taste and add the sugar as desired.
- Store in a sealed jar and use as needed.
Cup of Yum
Notes
- Paprika: this is a mild chili powder, to make a spicier blend this can be swapped with cayenne powder.
- Storage: While spices don’t typically have an expiration date, their flavor can weaken over time. To extend their lifespan, store your seasonings in air-tight, sealed containers. Using them within three months is recommended to ensure the best flavor.
Nutrition Information
Calories
13kcal
(1%)
Carbohydrates
3g
(1%)
Protein
0.1g
(0%)
Fat
0.1g
(0%)
Saturated Fat
0.01g
(0%)
Polyunsaturated Fat
0.04g
Monounsaturated Fat
0.01g
Sodium
1744mg
(73%)
Potassium
12mg
(0%)
Fiber
0.2g
(1%)
Sugar
3g
(6%)
Vitamin A
246IU
(5%)
Vitamin C
0.01mg
(0%)
Calcium
2mg
(0%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories
% Daily Value*
Calories | 13kcal | 1% |
Carbohydrates | 3g | 1% |
Protein | 0.1g | 0% |
Fat | 0.1g | 0% |
Saturated Fat | 0.01g | 0% |
Polyunsaturated Fat | 0.04g | 0% |
Monounsaturated Fat | 0.01g | 0% |
Sodium | 1744mg | 73% |
Potassium | 12mg | 0% |
Fiber | 0.2g | 1% |
Sugar | 3g | 6% |
Vitamin A | 246IU | 5% |
Vitamin C | 0.01mg | 0% |
Calcium | 2mg | 0% |
Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.