5.0 from 30 votes
Chili Oil Noodles
Szechuan chili oil noodles are a famously easy late night meal, but these spicy Chinese noodles are welcome any time, especially after a busy day. When you're fiercely hungry, totally beat, and short on time and ingredients, this recipe comes to the rescue.
Prep Time
10 mins
Total Time
10 mins
Servings: 2 servings
Calories: 556 kcal
Course:
Dinner
Cuisine:
Asian-American Fusion
Ingredients
- 6 ounces dry Asian noodles. I used Lo Mein. Note: Asian noodles come in many varieties,both fresh and dried, so use what you like. The dried are often packaged in one serving bundles, so use 2 bundles for this recipe.
- 2-3 Tbsp Chili oil
- 2 Tbsp Tamari soy sauce
- 2 Tbsp toasted sesame oil
- 2 clove garlic, minced
- 2-3 tsp fresh grated ginger
garnish (optional)
- 2 eggs fried
- sliced green onions
- sesame seeds
Instructions
- Cook your noodles according to the package instructions. Most likely that will be to plunge them into boiling water and boil for 1-3 minutes. They don't take long at all. At this point you can drain and rinse them with cool water, or use them hot.
- Toss your noodles with your chili oil, sesame oil, Tamari, garlic, and ginger.
- Load up your bowl and top with a fried egg and some sliced green onions.
- Drizzle with more chili oil and devour.
Cup of Yum
Nutrition Information
Calories
556kcal
(28%)
Carbohydrates
63g
(21%)
Protein
10g
(20%)
Fat
30g
(46%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
7g
Monounsaturated Fat
16g
Cholesterol
1mg
(0%)
Sodium
1282mg
(53%)
Potassium
55mg
(2%)
Fiber
2g
(8%)
Sugar
1g
(2%)
Vitamin A
1IU
(0%)
Vitamin C
1mg
(1%)
Calcium
9mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 2servings
Amount Per Serving
Calories 556
% Daily Value*
| Calories | 556kcal | 28% |
| Carbohydrates | 63g | 21% |
| Protein | 10g | 20% |
| Fat | 30g | 46% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 7g | 41% |
| Monounsaturated Fat | 16g | 80% |
| Cholesterol | 1mg | 0% |
| Sodium | 1282mg | 53% |
| Potassium | 55mg | 1% |
| Fiber | 2g | 8% |
| Sugar | 1g | 2% |
| Vitamin A | 1IU | 0% |
| Vitamin C | 1mg | 1% |
| Calcium | 9mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.