5.0 from 66 votes
Chipotle Aioli
This Chipotle Aioli dip is creamy, flavorful, and packs the perfect amount of heat!
Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Servings: 8 tablespoons
Calories: 97 kcal
Course:
Condiments
Cuisine:
American
Ingredients
- 1 clove garlic small
- ¼ teaspoon kosher salt
- ½ cup mayonnaise
- ¼ teaspoon onion powder
- 1 tablespoon chipotle pepper* finely minced
- 1 teaspoon fresh lime juice
- ⅛ teaspoon cumin
Instructions
- Place garlic clove on a cutting board and add salt. Mash with a fork until it forms a paste.
- Add mashed garlic to a bowl with remaining ingredients.
- Mix well and season with salt & pepper to taste.
Cup of Yum
Notes
- This will keep 2-3 days in the fridge.
- Chipotle pepper can be replaced with 1/2 teaspoon chipotle powder or to taste.Add more chipotle pepper for more heat.
Nutrition Information
Serving
1tablespoon
Calories
97
(5%)
Carbohydrates
1g
(0%)
Protein
1g
(2%)
Fat
10g
(15%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
6g
Monounsaturated Fat
2g
Trans Fat
1g
Cholesterol
6mg
(2%)
Sodium
185mg
(8%)
Potassium
6mg
(0%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
104IU
(2%)
Vitamin C
1mg
(1%)
Calcium
2mg
(0%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8tablespoons
Amount Per Serving
Calories 97
% Daily Value*
| Serving | 1tablespoon | |
| Calories | 97 | 5% |
| Carbohydrates | 1g | 0% |
| Protein | 1g | 2% |
| Fat | 10g | 15% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 6g | 35% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 1g | 50% |
| Cholesterol | 6mg | 2% |
| Sodium | 185mg | 8% |
| Potassium | 6mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 104IU | 2% |
| Vitamin C | 1mg | 1% |
| Calcium | 2mg | 0% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.