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Chipotle Lime Seasoning
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Chipotle Lime Seasoning

Makes about 1 tablespoon of seasoning. I recommend to use about 1 tablespoon per 1 pound of shrimp.

Prep Time
5 mins
Drying time:
1 d
Total Time
1 d 5 mins
Servings: 4
Calories: 16 kcal
Course: Condiments
Cuisine: Mexican, International

Ingredients

  • 3 medium-sized lime fresh
  • 1 teaspoon chipotle powder
  • ½ teaspoon onion powder
  • ¼ teaspoon salt

Instructions

    Cup of Yum
  1. Thoroughly wash and dry, then zest the limes. Sprinkle the zest onto wax paper or parchment paper.
  2. Cover the zest loosely with a paper towel. Let sit at room temperature until completely dry (about 1 day).
  3. Add dried lime zest along with all remaining ingredients to a mortar and grind with a pestle.

Notes

  • Storage instructions: If you're not using the seasoning right away, store it in an airtight container in a cool, dark, dry place.