4.5 from 144 votes
Chipotle Ranch Dressing
Add some zing to your homemade ranch with this Chipotle Ranch Dressing recipe! Made with only 4 simple ingredients.
Prep Time
2 mins
Cook Time
2 mins
Total Time
7 mins
Servings: 8
Calories: 220 kcal
Course:
Condiments
Cuisine:
American
Ingredients
- 2 tablespoons dry Ranch seasoning
- 1 cup whole milk
- 1 cup mayonnaise
- 2 tablespoons chipotle peppers in adobo sauce , minced
Instructions
- Combine the 2 tablespoons dry ranch seasoning, 1 cup whole milk, 1 cup mayonnaise, and 2 tablespoons chipotle peppers in adobo sauce in a small food processor and pulse until smooth.
- For best results, refrigerate for 30 minutes before serving.
- If you've tried this recipe, come back and let us know how it was in the comments and star ratings.
Cup of Yum
Notes
- To make this a skinny or light version, substitute 1/2 cup skim milk for whole milk and 1 cup plain Greek yogurt.
Nutrition Information
Calories
220kcal
(11%)
Carbohydrates
4g
(1%)
Protein
1g
(2%)
Fat
22g
(34%)
Saturated Fat
4g
(20%)
Cholesterol
15mg
(5%)
Sodium
514mg
(21%)
Potassium
51mg
(1%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
110IU
(2%)
Vitamin C
1mg
(1%)
Calcium
37mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 220
% Daily Value*
| Calories | 220kcal | 11% |
| Carbohydrates | 4g | 1% |
| Protein | 1g | 2% |
| Fat | 22g | 34% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 15mg | 5% |
| Sodium | 514mg | 21% |
| Potassium | 51mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
| Vitamin A | 110IU | 2% |
| Vitamin C | 1mg | 1% |
| Calcium | 37mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.