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Chipped Beef Cheese Ball Recipe

No holiday is complete without a Chipped Beef Cheese Ball on the table. This savory snack is filled with cream cheese, green onions, seasoning, and buddig beef.

Prep Time
10 mins
Total Time
10 mins
Servings: 12 servings
Calories: 27 kcal
Course: Appetizer
Cuisine: American

Ingredients

  • 2 packages cream cheese, softened 8 ounce each
  • 2 Tablespoons Italian dressing
  • 2 green onions chopped
  • 1 package Beef Buddig lunchmeat, chopped 6 ounce

Instructions

    Cup of Yum
  1. Mix all ingredients in a bowl.
  2. Line a small bowl with plastic wrap. Spoon cheese ball filling onto the plastic wrap. Wrap it completely to shape it like a ball.
  3. Refrigerate until ready to use! Serve with crackers. ENJOY.

Notes

  • Soften your cream cheese for cheese balls for about half an hour on the counter prior to assembling.
  • So many great substitutions can be made! Swap out the italian dressing for ranch dressing. And use cooked and crumbled bacon instead of the dried beef. This creates a delicious Bacon Ranch Cheese Ball. Or use deli ham instead of the beef.
  • Want some spice? Add in some finely diced jalapeno peppers for a spicy kick. They pair quite nicely with the creaminess of the cheese ball.
  • Add more cheese. Add some shredded cheddar cheese to your cheese ball if you want more cheesy flavor!
  • Double the recipe. Got a large crowd to feed? This recipe easily doubles!
  • Serving Suggestions: serve with crackers, toasted slices of a baguette, bagel chips, fresh vegetables, and pretzels.

Nutrition Information

Serving 1scoop Calories 27kcal (1%) Carbohydrates 1g (0%) Protein 1g (2%) Fat 2g (3%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Cholesterol 5mg (2%) Sodium 80mg (3%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 27

% Daily Value*

Serving 1scoop
Calories 27kcal 1%
Carbohydrates 1g 0%
Protein 1g 2%
Fat 2g 3%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Cholesterol 5mg 2%
Sodium 80mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.