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Chocolate Apple Pie Monkey Bread
4.5 from 18 votes

Chocolate Apple Pie Monkey Bread

Chocolate Apple Pie Monkey Bread - a sweet pull apart bread that tastes like apple pie drizzled with chocolate sauce. It's ooey gooey good and so simple to make.

Prep Time
15 mins
Cook Time
50 mins
Total Time
1 hr 5 mins
Servings: 12
Calories: 296 kcal
Course: Dessert, Breakfast
Cuisine: American

Ingredients

  • 20 Biscuits 2 cans, 10 in each can, Pillsbury brand
  • 8 small apple peeled, cored and chopped (about 4 cups
  • 1 teaspoon ground cinnamon
  • ⅓ cup brown sugar packed
  • 2 tablespoon lemon juice freshly squeezed
  • 4 tablespoon butter unsalted
  • chocolate sauce optional, store bought

Instructions

    Cup of Yum
  1. Preheat oven to 350℉. Grease a bundt pan with cooking spray.
  2. Cut each biscuit into quarters, place in a bowl and set aside.
  3. Toss the chopped apples with the cinnamon, brown sugar and lemon juice.
  4. Melt the butter in a large skillet over medium-high heat. Add the apple mixture and cook until softened, for about 5 minutes. Let the apple mixture cool for about 5 minutes.
  5. Add the apples to the bowl with the biscuit quarters and toss well, separating any biscuit pieces that are stuck together. Add this to the prepared bundt pan.
  6. Place the bundt pan in the oven and bake for 45 minutes or until golden brown. Let cool for about 10 minutes, then turn the cake out of the pan onto a cake plate and drizzle with chocolate sauce.

Notes

  • Don't store the monkey bread in the fridge, it does far better and stays more moist right on the counter! It will keep covered for 3 - 4 days. You can store it in an airtight container for up to 3 months in the freezer!

Nutrition Information

Serving 1serving Calories 296kcal (15%) Carbohydrates 46g (15%) Protein 3g (6%) Fat 12g (18%) Saturated Fat 4g (20%) Cholesterol 11mg (4%) Sodium 449mg (19%) Potassium 233mg (5%) Fiber 3g (12%) Sugar 20g (40%) Vitamin A 170IU (3%) Vitamin C 6mg (7%) Calcium 39mg (4%) Iron 2mg (11%)

Nutrition Facts

Serving: 12 Serving

Amount Per Serving

Calories 296

% Daily Value*

Serving 1serving
Calories 296kcal 15%
Carbohydrates 46g 15%
Protein 3g 6%
Fat 12g 18%
Saturated Fat 4g 20%
Cholesterol 11mg 4%
Sodium 449mg 19%
Potassium 233mg 5%
Fiber 3g 12%
Sugar 20g 40%
Vitamin A 170IU 3%
Vitamin C 6mg 7%
Calcium 39mg 4%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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