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5.0 from 6 votes

Chocolate Cake Shake

Now, you can have your cake and drink it too!  This creamy Chocolate Cake Shake is blended with real pieces of chocolate cake, for a cold treat you can't pass up.

Prep Time
5 mins
Total Time
5 mins
Servings: 2 servings
Calories: 644 kcal
Course: Drinks
Cuisine: American

Ingredients

  • 6 coops chocolate ice cream
  • 1 big slice chocolate cake, prepared with chocolate frosting about 2 cups
  • Splash of milk

Instructions

    Cup of Yum
  1. In a blender, combine ice cream with chocolate cake, crumbled.
  2. Add milk and blend. Makes two servings.
  3. Garnish with whipped cream and chocolate cake. Serve immediately.

Notes

  • FOr delicious results, use my chocolate cake recipe! Or use leftover chocolate cupcakes (you'll need at least two)!
  • If you want it thinner, add a little more milk. For a thicker shake you can eat with a spoon, start with the teeniest splash of milk and go from there.
  • Don't forget to garnish your cake with an extra slice of chocolate cake (haha) as well as some whipped cream!

Nutrition Information

Serving 1milkshake Calories 644kcal (32%) Carbohydrates 88g (29%) Protein 9g (18%) Fat 32g (49%) Saturated Fat 16g (80%) Polyunsaturated Fat 14g Cholesterol 93mg (31%) Sodium 282mg (12%) Fiber 3g (12%) Sugar 76g (152%)

Nutrition Facts

Serving: 2servings

Amount Per Serving

Calories 644

% Daily Value*

Serving 1milkshake
Calories 644kcal 32%
Carbohydrates 88g 29%
Protein 9g 18%
Fat 32g 49%
Saturated Fat 16g 80%
Polyunsaturated Fat 14g 82%
Cholesterol 93mg 31%
Sodium 282mg 12%
Fiber 3g 12%
Sugar 76g 152%

* Percent Daily Values are based on a 2,000 calorie diet.

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