Chocolate Caramel Whiskey Ornament Cocktails
Creamy, boozy caramel and whiskey with chocolate served in an ornament!
Ingredients
- 8 oz chocolate liqueur Godiva brand
- 8 oz vodka caramel flavor
- 4 oz whiskey
- 16 oz half and half or milk
- ice
- white chocolate
- Sprinkles
Instructions
- Clean ornaments and pat dry.
- Melt white chocolate by microwaving in 30 second bursts and stirring vigorously in between bursts until fully melted.
- Dip the ornament in white chocolate then sprinkles, let set 30 minutes.
- In a tall glass or drink pitcher, combine whiskey, chocolate liqueur, caramel vodka, milk, and stir with ice.
- Using a funnel, pour drink into ornaments and top with a straw.
Nutrition Information
Nutrition Facts
Serving: 4 drinks
Amount Per Serving
Calories 823
% Daily Value*
| Serving | 1g | |
| Calories | 823kcal | 41% |
| Carbohydrates | 62g | 21% |
| Protein | 11g | 22% |
| Fat | 38g | 58% |
| Saturated Fat | 24g | 120% |
| Polyunsaturated Fat | 12g | 71% |
| Trans Fat | 1g | 50% |
| Cholesterol | 65mg | 22% |
| Sodium | 168mg | 7% |
| Fiber | 2g | 8% |
| Sugar | 56g | 112% |
* Percent Daily Values are based on a 2,000 calorie diet.