
0 from 27 votes
Chocolate Cherry Cake
Chocolate Cherry Cake - a simple and delicious cherry cake that requires only 3 ingredients and is topped with the best chocolate frosting ever!
Prep Time
5 mins
Cook Time
5 mins
Total Time
45 mins
Servings: 15
Calories: 302 kcal
Course:
Dessert
Cuisine:
American
Ingredients
For Cake
- 1 box angel food cake mix
- 2 eggs
- 21 ounce cherry pie filling (1 can)
For Frosting
- 5 tablespoon butter unsalted
- ⅓ cup milk
- 1 cup semisweet chocolate chips
- 1 cup powdered sugar
Instructions
- Preheat oven to 350℉. Spray a 9x13 inch baking pan.
- In the bowl of your mixer add the angel food cake mix, eggs and cherry pie filling. Beat with the mixer for a couple minutes.
- Pour batter in the prepared baking pan and bake for about 35 to 40 minutes or until a toothpick comes out clean from the center of the cake.
- Meanwhile add all frosting ingredients in medium sauce pan and cook over medium heat for a couple minutes until nice and smooth.
- Pour chocolate frosting over warm cake. Let cool completely before cutting into it.
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Nutrition Information
Serving
1slice
Calories
302kcal
(15%)
Carbohydrates
51g
(17%)
Protein
3g
(6%)
Fat
9g
(14%)
Saturated Fat
5g
(25%)
Cholesterol
33mg
(11%)
Sodium
267mg
(11%)
Potassium
152mg
(4%)
Fiber
1g
(4%)
Sugar
31g
(62%)
Vitamin A
245IU
(5%)
Vitamin C
1.4mg
(2%)
Calcium
69mg
(7%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 15Serving
Amount Per Serving
Calories 302
% Daily Value*
Serving | 1slice | |
Calories | 302kcal | 15% |
Carbohydrates | 51g | 17% |
Protein | 3g | 6% |
Fat | 9g | 14% |
Saturated Fat | 5g | 25% |
Cholesterol | 33mg | 11% |
Sodium | 267mg | 11% |
Potassium | 152mg | 3% |
Fiber | 1g | 4% |
Sugar | 31g | 62% |
Vitamin A | 245IU | 5% |
Vitamin C | 1.4mg | 2% |
Calcium | 69mg | 7% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.