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Chocolate Chip and Peanut Butter Chip Cookies

Perfect for any time of day, this recipe delivers great flavor effortlessly.

Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 24 Cookies +/-
Course: Dessert
Cuisine: American

Ingredients

  • 2¼ cups all-purpose flour
  • 1 tsp baking soda
  • 1 tsp salt
  • 1 cup butter softened
  • 2 large eggs
  • ¾ cup white sugar
  • ¾ cup packed brown sugar
  • 1 tsp vanilla extract
  • 1½ cups of semi-sweet chocolate chips
  • ½ cup of peanut butter chips

Instructions

    Cup of Yum
  1. Preheat the oven to 375 degrees. Line a baking sheet with parchment paper.
  2. Combine flour, baking soda, and salt in a small bowl and mix thoroughly.
  3. With a hand mixer, beat butter, white sugar, brown sugar, and vanilla extract in a large bowl until creamy.
  4. Add eggs, one at a time, beating well after each addition. Gradually stir in the flour mixture.
  5. Stir in chocolate chips and peanut butter chips.
  6. Drop small spoonfuls onto the prepared baking sheet.
  7. Bake for 8-10 minutes or until golden brown.
  8. Cool on wire cooling racks.