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Chocolate Chip Banana Bread
5 from 6 votes

Chocolate Chip Banana Bread

This classic chocolate chip banana bread takes sweet ripe bananas and turns them into a soft quick bread studded with dark chocolate chips.

Prep Time
10 mins
Cook Time
1 hr
Total Time
1 hr 10 mins
Servings: 9 x5 loaf pan
Calories: 387 kcal
Course: Bread

Ingredients

  • 1 cup banana about 3 medium sized bananas, mashed, ripe
  • 1/2 cup butter melted, unsalted
  • 1/2 cup brown sugar
  • 1 egg large
  • 1 teaspoon vanilla extract pure
  • 1-1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon kosher salt
  • 1/2 cup dark chocolate chips

Instructions

    Cup of Yum
  1. Preheat your oven to 350 degrees F.
  2. Line a 9x5 loaf pan with parchment paper and spray it lightly with nonstick baking spray, set aside.
  3. In a large bowl, whisk together the mashed banana, melted butter, brown sugar, egg, and vanilla. 
  4. Add the flour, baking soda, and kosher salt. Mix just until no large lumps remain. 
  5. Add the chocolate chips and fold them in gently. 
  6. Transfer the batter to the prepared pan and top with additional chocolate chips, if desired. 
  7. Bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean. 
  8. Remove the bread from the oven and allow it to sit on a wire rack for 10 minutes.
  9. Then, remove the bread from the pan and allow it to cool to room temperature before slicing. 
  10. Store any leftover banana bread in an airtight container in the fridge for up to three days. 

Nutrition Information

Serving 1g Calories 387kcal (19%) Carbohydrates 57g (19%) Protein 5g (10%) Fat 16g (25%) Saturated Fat 9g (45%) Polyunsaturated Fat 5g (29%) Cholesterol 55mg (18%) Sodium 175mg (7%) Fiber 3g (12%) Sugar 25g (50%)

Nutrition Facts

Serving: 9 x5 loaf pan

Amount Per Serving

Calories 387

% Daily Value*

Serving 1g
Calories 387kcal 19%
Carbohydrates 57g 19%
Protein 5g 10%
Fat 16g 25%
Saturated Fat 9g 45%
Polyunsaturated Fat 5g 29%
Cholesterol 55mg 18%
Sodium 175mg 7%
Fiber 3g 12%
Sugar 25g 50%

* Percent Daily Values are based on a 2,000 calorie diet.