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4.4 from 315 votes

Chocolate Chip Banana Bread Baked Oatmeal

Ripe bananas baked into an oatmeal and egg mixture and topped with chocolate chips for a Chocolate Chip Banana Bread Baked Oatmeal. This is a great meal for those weeks you prefer something sweet to have in the morning.

Prep Time
10 mins
Cook Time
10 mins
Total Time
50 mins
Servings: 6
Calories: 389 kcal
Course: Breakfast
Cuisine: American

Ingredients

  • 3 cups old fashioned oats
  • 2 coops vanilla protein powder
  • 1 tsp baking powder
  • 4 medium bananas ripe
  • 2 tbsp honey
  • 1 tbsp butter
  • 10 tbsp liquid egg whites or 2 whole eggs
  • 2 cups 2% milk
  • 2 tbsp mini chocolate chips

Instructions

For the Oatmeal Bake
    Cup of Yum
  1. Preheat your oven to 375°F.
  2. In a large bowl, mix together the oats, protein powder, and baking powder.
  3. In a separate bowl, add 3 of the ripe bananas and mash. It may help to microwave them for a bit to soften. Cut the other banana into slices to go on top of the oatmeal.
  4. Whisk together the mashed banana, egg whites, honey, milk, and 1 tbsp of melted butter. Pour in the dry ingredients and 1 tbsp of the chocolate chips. Mix to combine.
  5. Spray a 13"x9" pan with oil and add the oat mixture. Top with the sliced banana and chocolate chips.
  6. Bake for 35-40 minutes.
Plating
  1. This recipe makes 6 servings. Cut the oatmeal into 6 equal pieces.

Nutrition Information

Calories 389kcal (19%) Carbohydrates 59g (20%) Protein 19g (38%) Fat 9g (14%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 389

% Daily Value*

Calories 389kcal 19%
Carbohydrates 59g 20%
Protein 19g 38%
Fat 9g 14%

* Percent Daily Values are based on a 2,000 calorie diet.