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5.0 from 84 votes

Chocolate Chip Coconut Cookies

Chocolate Chip Coconut Cookies. Soft, chewy chocolate chip coconut cookies with semi-sweet chocolate and sweetened flaked coconut. The perfect chocolate coconut cookies!

Prep Time
10 mins
Cook Time
10 mins
Servings: 24
Course: Dessert
Cuisine: American

Ingredients

  • 1 cup butter (softened)
  • 1 cup brown sugar
  • 2/3 cup sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 3/4 cups flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 1/2 to 2 cups sweetened flaked coconut
  • 2 cups semi-sweet chocolate chips

Instructions

    Cup of Yum
  1. Preheat oven to 375 degrees. In a large mixing bowl, cream together butter, brown sugar, and sugar for 3-4 minutes, until light and fluffy. Scrape the sides of the bowl often.
  2. Add eggs and vanilla and beat until mixed together.
  3. Stir in flour, baking soda, and salt. Fold in coconut flakes and chocolate chips.
  4. Drop onto a light-colored baking sheet. I prefer to line my baking sheets with parchment paper sheets. Bake for 8-10 minutes. Set the timer for 8 minutes and check the cookies as it is better to undertake rather than overbake.