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Chocolate Chip Cookie Brownies
5 from 9 votes

Chocolate Chip Cookie Brownies

Chocolate Chip Cookie Brownies (Brookies) is the best of two desserts, with fudgy brownies and chocolate chip cookie dough in one!

Prep Time
15 mins
Cook Time
20 mins
Total Time
35 mins
Servings: 16 servings
Calories: 320 kcal
Course: Dessert
Cuisine: American

Ingredients

Cookie Layer:
  • 1/2 cup butter , softened
  • 1/2 cup brown sugar
  • 1/4 cup sugar
  • 1/2 teaspoon vanilla extract
  • 1 egg
  • 1 1/4 cups flour
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1 cup semisweet chocolate chips
Brownie Layer:
  • 1 cup sugar
  • 1/2 cup butter , melted
  • 1 teaspoon vanilla extract
  • 2 egg
  • 1/3 cup cocoa powder
  • 1/2 cup flour
  • 1/4 teaspoon baking powder
  • 1/8 teaspoon salt

Instructions

    Cup of Yum
  1. Preheat oven to 350 degrees. Grease a 9x13-inch baking dish.
Cookie Layer:
  1. Beat softened butter, brown sugar, 1/4 cup sugar, and 1/2 teaspoon vanilla extract together in a large bowl until creamy.
  2. Add 1 egg; beat until light and creamy, about 2 minutes.
  3. Whisk 1 1/4 cups flour, 1/2 teaspoon salt, and baking soda together in a bowl.
  4. Gradually stir flour mixture into butter mixture until dough is combined. Stir chocolate chips into dough.
  5. Spread dough into the bottom of the prepared baking dish to cover completely.
Brownie Layer:
  1. Stir 1 cup white sugar, melted butter, and 1 teaspoon vanilla extract together in a bowl; add 2 eggs and beat well.
  2. Mix cocoa powder into butter mixture until well combined.
  3. Stir 1/2 cup flour, baking powder, and 1/8 teaspoon salt into cocoa mixture until batter is combined.
  4. Pour brownie batter over cookie dough and spread to cover completely.
  5. Bake 20 to 25 minutes, until a toothpick inserted into the center of the brookies comes out clean.
  6. Cool completely before cutting into bars.

Nutrition Information

Calories 320kcal (16%) Carbohydrates 40g (13%) Protein 4g (8%) Fat 17g (26%) Saturated Fat 10g (50%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 5g (25%) Trans Fat 0.5g (25%) Cholesterol 62mg (21%) Sodium 238mg (10%) Potassium 130mg (3%) Fiber 2g (8%) Sugar 27g (54%) Vitamin A 405IU (8%) Calcium 29mg (3%) Iron 2mg (11%)

Nutrition Facts

Serving: 16 servings

Amount Per Serving

Calories 320

% Daily Value*

Calories 320kcal 16%
Carbohydrates 40g 13%
Protein 4g 8%
Fat 17g 26%
Saturated Fat 10g 50%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 5g 25%
Trans Fat 0.5g 25%
Cholesterol 62mg 21%
Sodium 238mg 10%
Potassium 130mg 3%
Fiber 2g 8%
Sugar 27g 54%
Vitamin A 405IU 8%
Calcium 29mg 3%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.